Title: The Diabetes Diet: Dr. Bernstein's Low-Carbohydrate Solution, Author: Richard K. Bernstein
Title: Paleo for Beginners: The Guide to Getting Started, Author: Sonoma Press
Title: Well Fed: Paleo Recipes for People Who Love to Eat, Author: Melissa Joulwan
Title: The Primal Blueprint Cookbook: Primal, Low Carb, Paleo, Grain-Free, Dairy-Free and Gluten-Free, Author: Mark Sisson
Title: The Food You Crave: Luscious Recipes for a Healthy Life, Author: Ellie Krieger
Title: 500 Paleo Recipes: Hundreds of Delicious Recipes for Weight Loss and Super Health, Author: Dana Carpender
Paperback $13.19 $19.99 Current price is $13.19, Original price is $19.99.
Title: Dr. Atkins' New Diet Cookbook, Author: M.D.
Title: Fantastic Food With Splenda, Author: Marlene Koch
Title: The New Atkins for a New You Cookbook: 200 Simple and Delicious Low-Carb Recipes in 30 Minutes or Less, Author: Colette Heimowitz
Title: Low Carb Diet for Beginners: Essential Low Carb Recipes to Start Losing Weight, Author: Mendocino Press
Paperback $8.38 $11.99 Current price is $8.38, Original price is $11.99.
Title: Dr. Atkins' Quick & Easy New Diet Cookbook: Companion to Dr. Atkins' New Diet Revolution, Author: Robert C. Atkins
Title: 200 Low-Carb High-Fat Recipes, Author: Dana Carpender
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Title: Paleo Comfort Foods: Homestyle Cooking for a Gluten-Free Kitchen, Author: Julie Sullivan Mayfield
Title: The Real Paleo Diet Cookbook: 250 All-New Recipes from the Paleo Expert, Author: Loren Cordain
Title: The Intolerant Gourmet: Glorious Food without Gluten and Lactose, Author: Barbara Kafka
Title: Well Fed 2: More Paleo Recipes for People Who Love to Eat, Author: Melissa Joulwan
Title: Ayurvedic Cookbook, Author: Amadea Morningstar
Title: 500 More Low-Carb Recipes: 500 All New Recipes From Around the World, Author: Dana Carpender
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Title: Food, Glorious Food: The eBook Carb & Calorie Counter, a Guide to Complete Food Counts, 2nd ed. [for Atkins, Dukan, & other Diets], Author: Beth Spicer
Title: Cancer-Free: Your Guide to Gentle, Non-toxic Healing (Fourth Edition), Author: Bill Henderson

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