The most famous dish of the hottest cuisine in town right now, paella is as flavorful as it is festive. Longtime Barcelona resident and Spanish food expert Jeff Koehler fills us in on this cherished rice dish, from its origins to just what it takes to make the perfect one (even without an authentic paella pan). Thirty recipes range from the original paella valenciana, studded with chicken and rabbit, to his mother-in-law's Saturday shellfish special, to sumptuous vegetarian variations, to surprising soups and sweet takes. Stunning scenic photographs, shots of the finished dishes, plus a source list of unusual ingredients and special equipment round out this gorgeous homage to one of Spain's national culinary treasures.
The most famous dish of the hottest cuisine in town right now, paella is as flavorful as it is festive. Longtime Barcelona resident and Spanish food expert Jeff Koehler fills us in on this cherished rice dish, from its origins to just what it takes to make the perfect one (even without an authentic paella pan). Thirty recipes range from the original paella valenciana, studded with chicken and rabbit, to his mother-in-law's Saturday shellfish special, to sumptuous vegetarian variations, to surprising soups and sweet takes. Stunning scenic photographs, shots of the finished dishes, plus a source list of unusual ingredients and special equipment round out this gorgeous homage to one of Spain's national culinary treasures.
La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast
144La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast
144Related collections and offers
Product Details
ISBN-13: | 9780811852517 |
---|---|
Publisher: | Chronicle Books LLC |
Publication date: | 09/21/2006 |
Pages: | 144 |
Product dimensions: | 7.37(w) x 8.25(h) x 1.75(d) |
Age Range: | 13 - 18 Years |
About the Author
Customer Reviews
Explore More Items
Through telling the story of the White House Kitchen Garden, First Lady Michelle Obama explores how increased access to healthful, affordable food can promote better eating habits and improve health
Michelle Robinson was born on the South Side of Chicago. From her
Travel through the trees and across the seas with
With the publication of his groundbreaking novels The Da
Marie Kondo’s unique KonMari Method of tidying up is nothing short of life-changing—and her first book, The Life-Changing Magic of Tidying Up, has become a worldwide sensation.
#1 NEW YORK TIMES BESTSELLER
Barefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly
ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Book Review,
After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight