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Title: Kitchen Confidential: Adventures in the Culinary Underbelly, Author: Anthony Bourdain
Title: The Tender Bar, Author: J. R. Moehringer
Title: Clara's Kitchen: Wisdom, Memories and Recipes from the Great Depression, Author: Clara Cannucciari
Title: My Life in France, Author: Julia Child
Title: The Above the Line Collection: The Baxters Take One, The Baxters Take Two, The Baxters Take Three, The Baxters Take Four, Author: Karen Kingsbury
Title: We've Always Had Paris... and Provence: A Scrapbook of Our Life in France, Author: Patricia Wells
Paperback $14.39 $15.99 Current price is $14.39, Original price is $15.99.
Title: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook, Author: Anthony Bourdain
Title: Imbibe! Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to
Title: Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste, Author: Bianca Bosker
Title: Pancakes in Paris: Living the American Dream in France, Author: Craig Carlson
eBook $2.99 $9.99 Current price is $2.99, Original price is $9.99.
Title: The Second Chances Collection: Never Again Good-bye, When Dreams Cross, Blind Trust, Broken Wings, Author: Terri Blackstock
Title: Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany, Author: Bill Buford
Title: Dearie: The Remarkable Life of Julia Child, Author: Bob Spitz
Title: F*ck, That's Delicious: An Annotated Guide to Eating Well, Author: Action Bronson
Title: Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, & Her Sanity to Master the Art of Living, Author: Julie Powell
Title: The Pleasures of Cooking for One, Author: Judith Jones
Title: Garlic and Sapphires: The Secret Life of a Critic in Disguise, Author: Ruth Reichl
Title: Dinner with Edward: A Story of an Unexpected Friendship, Author: Isabel Vincent
Title: French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters, Author: Karen Le Billon
Title: The Apprentice: My Life in the Kitchen, Author: Jacques Pepin
Paperback $11.31 $17.95 Current price is $11.31, Original price is $17.95.

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