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Title: Flour: A Baker's Collection of Spectacular Recipes, Author: Joanne Chang
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Flour: A Baker's Collection of…
by Joanne Chang, Christie Matheson (With), Keller + Keller (Photographer)
eBook $12.99 $21.99 Current price is $12.99, Original price is $21.99.
Title: The Essential New York Times Cookbook: Classic Recipes for a New Century, Author: Amanda Hesser
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The Essential New York Times…
by Amanda Hesser
eBook $23.99 $39.95 Current price is $23.99, Original price is $39.95.
Title: Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories, Author: Grace Young
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Stir-Frying to the Sky's Edge:…
by Grace Young
eBook $16.99
Title: Around My French Table: More than 300 Recipes from My Home to Yours, Author: Dorie Greenspan
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Around My French Table: More…
by Dorie Greenspan, Alan Richardson (Photographer)
Hardcover $40.00
Title: The Food Substitutions Bible: More Than 6,500 Substitutions for Ingredients, Equipment and Techniques, Author: David Joachim
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The Food Substitutions Bible:…
by David Joachim
Paperback $17.13 $24.95 Current price is $17.13, Original price is $24.95.
Title: Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France, Author: Joan Nathan
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Quiches, Kugels, and Couscous:…
by Joan Nathan
Hardcover $39.95
Title: In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love, Author: Melissa Clark
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In the Kitchen with a Good…
by Melissa Clark
eBook $14.99
Title: Nigella Kitchen: Recipes from the Heart of the Home, Author: Nigella Lawson
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Nigella Kitchen: Recipes from…
by Nigella Lawson
eBook $19.99
Title: One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs, Author: Molly O'Neill
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One Big Table: 600 recipes…
by Molly O'Neill
eBook $37.99
Title: The Gourmet Cookie Book: The Single Best Recipe from Each Year 1941-2009, Author: Gourmet Magazine
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The Gourmet Cookie Book: The…
by Gourmet Magazine
Hardcover $18.00