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Title: Lidia's Italy in America, Author: Lidia Matticchio Bastianich
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Lidia's Italy in America
by Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Hardcover $35.00
Title: The Food of Spain, Author: Claudia Roden
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The Food of Spain
by Claudia Roden
Hardcover $45.00
Title: The Food of Morocco, Author: Paula Wolfert
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The Food of Morocco
by Paula Wolfert
Hardcover $45.00
Title: Country Cooking of Italy, Author: Colman Andrews
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Country Cooking of Italy
by Colman Andrews, Christopher Hirsheimer (Photographer), Mario Batali (Foreword by)
eBook $39.99
Title: Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make, Author: Melissa Clark
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Cook This Now: 120 Easy and…
by Melissa Clark
eBook $15.99
Title: All About Roasting: A New Approach to a Classic Art, Author: Molly Stevens
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All About Roasting: A New…
by Molly Stevens
eBook $20.49 $35.00 Current price is $20.49, Original price is $35.00.
Title: Ruhlman's Twenty: 20 Techniques, 200 Recipes, A Cook's Manifesto, Author:
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Ruhlman's Twenty: 20…
eBook $31.99
Title: What Chefs Feed Their Kids: Recipes and Techniques for Cultivating a Love of Good Food, Author: Fanae Aaron
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What Chefs Feed Their Kids:…
by Fanae Aaron, Sandy Smith
eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.
Title: American Flavor, Author: Andrew Carmellini
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American Flavor
by Andrew Carmellini, Gwen Hyman
Hardcover $34.99
Title: The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks, Author: Amanda Hesser
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The Food52 Cookbook: 140…
by Amanda Hesser, Merrill Stubbs
Hardcover $35.00
Title: The Rosie's Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book: Over 300 Irresistibly Delicious Recipes, Author: Judy Rosenberg
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The Rosie's Bakery All-Butter,…
by Judy Rosenberg
eBook $15.95