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Title: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook], Author: Ken Forkish
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Flour Water Salt Yeast: The…
by Ken Forkish
Hardcover $35.00
Title: Jerusalem: A Cookbook, Author: Yotam Ottolenghi
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Jerusalem: A Cookbook
by Yotam Ottolenghi, Sami Tamimi
Hardcover $35.00
Title: The Baking Bible, Author: Rose Levy Beranbaum
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The Baking Bible
by Rose Levy Beranbaum
Hardcover $40.00
Title: What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers, Author: Andrew Dornenburg
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What to Drink with What You…
by Andrew Dornenburg, Karen Page, Michael Sofronski (Other)
Hardcover $35.00
Title: On Food and Cooking: The Science and Lore of the Kitchen, Author: Harold McGee
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On Food and Cooking: The…
by Harold McGee, Ann McGee (Illustrator), Justin Greene (Illustrator), Patricia Dorfman (Illustrator)
Hardcover $50.00
Title: Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home, Author: America's Test Kitchen
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Bread Illustrated: A…
by America's Test Kitchen
Explore Series
Paperback $34.99
Title: Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook], Author: Yotam Ottolenghi
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Plenty More: Vibrant Vegetable…
by Yotam Ottolenghi
Hardcover $35.00
Title: Cake Bible, Author: Rose Levy Beranbaum
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Cake Bible
by Rose Levy Beranbaum, Dean G. Bornstein, Vincent Lee (Photographer), Dean G. Bornstein (Illustrator), Maida Heatter (Foreword by)
Hardcover $35.00
Title: Baking with Julia: Sift, Knead, Flute, Flour and Savor the Joys of Baking with America's Best..., Author: Dorie Greenspan
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Baking with Julia: Sift, Knead…
by Dorie Greenspan, Julia Child (Foreword by), Gentl and Hyers (Photographer)
Hardcover $40.00
Title: The Slanted Door: Modern Vietnamese Food, Author: Charles Phan
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The Slanted Door: Modern…
by Charles Phan, Janny Hu (With), Ed Anderson (Photographer)
Hardcover $40.00
Title: At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well, Author: Amy Chaplin
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At Home in the Whole Food…
by Amy Chaplin, Johnny Miller (Photographer)
Hardcover $40.00
Title: The French Laundry Cookbook, Author: Thomas Keller
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The French Laundry Cookbook
by Thomas Keller, Susie Heller (Contribution by), Deborah Jones (Photographer)
eBook $43.99
Title: Lidia's Italian-American Kitchen, Author: Lidia Matticchio Bastianich
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Lidia's Italian-American…
by Lidia Matticchio Bastianich, Christopher Hirsheimer (Photographer)
Hardcover $35.00
Title: A Boat, a Whale & a Walrus: Menus and Stories, Author: Renee Erickson
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A Boat, a Whale & a Walrus:…
by Renee Erickson, Jess Thomson, Jim Henkens (Photographer)
Hardcover $40.00
Title: Bouchon Bakery, Author: Thomas Keller
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Bouchon Bakery
by Thomas Keller, Sebastien Rouxel, Deborah Jones (Photographer)
Explore Series
Hardcover $50.00
Title: Ad Hoc at Home, Author: Thomas Keller
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Ad Hoc at Home
by Thomas Keller
Explore Series
Hardcover $50.00
Title: The Food of Spain, Author: Claudia Roden
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The Food of Spain
by Claudia Roden
Hardcover $45.00
Title: The Food Lab: Better Home Cooking Through Science, Author: J. Kenji López-Alt
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The Food Lab: Better Home…
by J. Kenji López-Alt
eBook $29.99 $49.95 Current price is $29.99, Original price is $49.95.
Title: Around My French Table: More than 300 Recipes from My Home to Yours, Author: Dorie Greenspan
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Around My French Table: More…
by Dorie Greenspan, Alan Richardson (Photographer)
Hardcover $40.00
Title: Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere, Author: Dorie Greenspan
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Baking Chez Moi: Recipes from…
by Dorie Greenspan
Hardcover $40.00

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