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Title: Making Artisan Chocolates, Author: Andrew Garrison Shotts
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Making Artisan Chocolates
by Andrew Garrison Shotts, Madeline Polss (Photographer), Nick Malgieri (Foreword by)
Paperback $16.50 $24.99 Current price is $16.50, Original price is $24.99.
Title: Chocolates and Confections at Home with The Culinary Institute of America, Author: Culinary Institute of America
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Chocolates and Confections at…
by Culinary Institute of America, Peter P Greweling
#2 in Series
Hardcover $34.95