Title: Around My French Table: More than 300 Recipes from My Home to Yours, Author: Dorie Greenspan
Title: The 52 New Foods Challenge: A Family Cooking Adventure for Each Week of the Year, with 150 Recipes: A Cookbook, Author: Jennifer Tyler Lee
Title: Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit, Author: Barry Estabrook
eBook $6.02 $9.99 Current price is $6.02, Original price is $9.99.
Title: Epitaph for a Peach: Four Seasons on My Family Farm, Author: David M. Masumoto
Title: Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals, Author: Moosewood Collective
Title: A Drizzle of Honey: The Life and Recipes of Spain's Secret Jews, Author: David M. Gitlitz
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Title: Twelve Recipes, Author: Cal Peternell
Title: Silver Palate Good Times Cookbook, Author: Sheila Lukins
eBook $8.99 $9.95 Current price is $8.99, Original price is $9.95.
Title: Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit, Author: Barry Estabrook
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer, Author: Barbara C. Unell
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Back in the Swing Cookbook (with Video): Recipes for Eating and Living Well Every Day After Breast Cancer, Author: Barbara C. Unell
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
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Title: Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste, Author: Luke Barr
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