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Title: Advances in Microbial Food Safety, Author: Vijay Juneja
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Advances in Microbial Food…
by Vijay Juneja, John P. Cherry, Michael H. Tunick
#931 in Series
Hardcover $315.00
Title: Electrotechnologies for Extraction from Food Plants and Biomaterials / Edition 1, Author: Eugene Vorobiev
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Electrotechnologies for…
by Eugene Vorobiev, Nikolai Lebovka
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Paperback $159.99 $199.00 Current price is $159.99, Original price is $199.00.
Title: Sick Planet: Corporate Food and Medicine, Author: Stan Cox
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Sick Planet: Corporate Food…
by Stan Cox
Paperback $30.00
Title: Process and Reaction Flavors: Recent Developments, Author: Deepthi K. Weerasinghe
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Process and Reaction Flavors:…
by Deepthi K. Weerasinghe, Mathias K. Sucan
#905 in Series
Hardcover $160.00 $225.00 Current price is $160.00, Original price is $225.00.
Title: Principles of Food Sanitation / Edition 5, Author: Norman G. Marriott
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Principles of Food Sanitation …
by Norman G. Marriott, Robert B. Gravani
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Paperback $84.99
Title: Sweetness and Sweeteners: Biology, Chemistry and Psychophysics, Author: Deepthi K. Weerasinghe
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Sweetness and Sweeteners:…
by Deepthi K. Weerasinghe, Grant DuBois
#979 in Series
Hardcover $175.00
Title: Safety Evaluation of Certain Food Additives: Sixty-Ninth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Author: World Health Organization
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Safety Evaluation of Certain…
by World Health Organization
#60 in Series
Paperback $153.00 $180.00 Current price is $153.00, Original price is $180.00.
Title: Tobacco Control in Developing Countries / Edition 1, Author: P. Jha
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Tobacco Control in Developing…
by P. Jha, Frank J. Chaloupka, Prabhat Jha
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Paperback $175.00
Title: Beyond Fair Trade: How One Small Coffee Company Helped Transform a Hillside Village in Thailand, Author: Mark Pendergrast
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Beyond Fair Trade: How One…
by Mark Pendergrast
Paperback $14.87 $18.95 Current price is $14.87, Original price is $18.95.
Title: Global Food Economy: The Battle for the Future of Farming, Author: Tony Weis
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Global Food Economy: The…
by Tony Weis
Paperback $36.95
Title: Physical Chemistry of Foods / Edition 1, Author: Pieter Walstra
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Physical Chemistry of Foods /…
by Pieter Walstra
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Hardcover $159.95
Title: Integrated Food Safety and Veterinary Public Health, Author: S Buncic
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Integrated Food Safety and…
by S Buncic
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Paperback $70.97 $85.00 Current price is $70.97, Original price is $85.00.
Title: Microbial Safety of Fresh Produce / Edition 1, Author: Xuetong Fan
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Microbial Safety of Fresh…
by Xuetong Fan, Robert B. Gravani, Christopher J. Doona, Florence E. Feeherry, Brendan A. Niemira
#41 in Series
Hardcover $259.95
Title: The Culinary Professional, Author: John Draz
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The Culinary Professional
by John Draz, Christopher Koetke
Hardcover $90.00
Title: Careers in Food Science: From Undergraduate to Professional / Edition 1, Author: Richard W Hartel
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Careers in Food Science: From…
by Richard W Hartel, Christina P. Klawitter
Paperback $57.48 $69.99 Current price is $57.48, Original price is $69.99.
Title: Safety of Meat and Processed Meat / Edition 1, Author: Fidel Toldra
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Safety of Meat and Processed…
by Fidel Toldra
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Hardcover $200.37 $229.00 Current price is $200.37, Original price is $229.00.
Title: Formulating and Processing Dietetic Foods, Author: Samuel A. Matz
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Formulating and Processing…
by Samuel A. Matz
Paperback $79.00
Title: The Common Agricultural Policy / Edition 2, Author: Christopher Ritson
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The Common Agricultural Policy…
by Christopher Ritson, David Harvey
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Paperback $58.45 $70.00 Current price is $58.45, Original price is $70.00.
Title: Calorimetry in Food Processing: Analysis and Design of Food Systems / Edition 1, Author: Gonul Kaletunc
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Calorimetry in Food Processing…
by Gonul Kaletunc
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Hardcover $229.95

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