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Title: The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites, Author: Naomi Imatome-Yun
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The Essential Wok Cookbook: A…
by Naomi Imatome-Yun
Paperback $17.99
Title: Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More, Author: Hsiao-Ching Chou
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Chinese Soul Food: A Friendly…
by Hsiao-Ching Chou
Hardcover $24.95
Title: For All the Tea in China: How England Stole the World's Favorite Drink and Changed History, Author: Sarah Rose
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For All the Tea in China: How…
by Sarah Rose
Paperback $18.00
Title: The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing, Author: Grace Young
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The Wisdom of the Chinese…
by Grace Young, Alan Richardson (Photographer)
eBook $16.99
Title: Every Grain of Rice: Simple Chinese Home Cooking, Author: Fuchsia Dunlop
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Every Grain of Rice: Simple…
by Fuchsia Dunlop
Hardcover $35.00
Title: The Mission Chinese Food Cookbook, Author: Danny Bowien
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The Mission Chinese Food…
by Danny Bowien, Chris Ying
Hardcover $34.99
Title: The Chinese Takeout Cookbook: Quick and Easy Dishes to Prepare at Home, Author: Diana Kuan
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The Chinese Takeout Cookbook:…
by Diana Kuan
Hardcover $30.00
Title: Mastering the Art of Chinese Cooking, Author:
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Mastering the Art of Chinese…
eBook $23.99 $39.99 Current price is $23.99, Original price is $39.99.
Title: Dim Sum: A Guide, Author: Kit Shan Li
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Dim Sum: A Guide
by Kit Shan Li
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories, Author: Grace Young
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Stir-Frying to the Sky's Edge:…
by Grace Young
eBook $16.99
Title: Beyond the Great Wall: Recipes and Travels in the Other China, Author: Jeffrey Alford
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Beyond the Great Wall: Recipes…
by Jeffrey Alford, Naomi Duguid
Hardcover $40.00
Title: Myers+Chang at Home: Recipes from the Beloved Boston Eatery, Author: Joanne Chang
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Myers+Chang at Home: Recipes…
by Joanne Chang, Mad Cows, Keon Bryce (Photographer)
Hardcover $32.00
Title: The Food of Taiwan: Recipes from the Beautiful Island, Author: Cathy Erway
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The Food of Taiwan: Recipes…
by Cathy Erway
Hardcover $30.00
Title: The Everything Chinese Cookbook: Includes Tomato Egg Flower Soup, Stir-Fried Orange Beef, Spicy Chicken with Cashews, Kung Pao Tofu, Pepper-Salt Shrimp, and hundreds more!, Author: Manyee Elaine Mar
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The Everything Chinese…
by Manyee Elaine Mar
Paperback $18.99
Title: The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Throug, Author: Grace Young
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The Breath of a Wok: Unlocking…
by Grace Young, Alan Richardson, Alan Richardson (Photographer)
eBook $18.99
Title: The Fortune Cookie Chronicles: Adventures in the World of Chinese Food, Author: Jennifer B. Lee
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The Fortune Cookie Chronicles:…
by Jennifer B. Lee
eBook $9.99
Title: The Chinese Vegan Kitchen: More Than 225 Meat-free, Egg-free, Dairy-free Dishes from the Culinary Regions of China, Author: Donna Klein
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The Chinese Vegan Kitchen:…
by Donna Klein
Paperback $20.00
Title: Secret Chinese Recipes, Author: Kuan Yin Ma
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Secret Chinese Recipes
by Kuan Yin Ma
eBook $3.99
Title: China: The Cookbook, Author: Mary W Chaffee
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China: The Cookbook
by Mary W Chaffee, Denis Fortier
Hardcover $49.95
Title: The Dumpling Galaxy Cookbook, Author: Helen You
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The Dumpling Galaxy Cookbook
by Helen You, Max Falkowitz
eBook $10.99

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