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Title: Poisoning of Michigan (Second Edition) / Edition 2, Author: Joyce Egginton
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Poisoning of Michigan (Second…
by Joyce Egginton
Paperback $19.95
Title: The Sensory Evaluation of Dairy Products / Edition 2, Author: Stephanie Clark
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The Sensory Evaluation of…
by Stephanie Clark, Michael Costello, MaryAnne Drake, Floyd Bodyfelt
Paperback $71.99 $89.99 Current price is $71.99, Original price is $89.99.
Title: Surfactants in Personal Care Products and Decorative Cosmetics / Edition 3, Author: Linda D. Rhein
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Surfactants in Personal Care…
by Linda D. Rhein, Mitchell Schlossman, Anthony O'Lenick, P. Somasundaran
#135 in Series
Hardcover $222.75 $270.00 Current price is $222.75, Original price is $270.00.
Title: Ingredients in Meat Products: Properties, Functionality and Applications / Edition 1, Author: Rodrigo Tarte
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Ingredients in Meat Products:…
by Rodrigo Tarte
Paperback $119.99
Title: Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment / Edition 1, Author: Jeffrey Kornacki
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Principles of Microbiological…
by Jeffrey Kornacki, Michael P. Doyle
Explore Series
Hardcover $129.99
Title: Sweetness and Sweeteners: Biology, Chemistry and Psychophysics, Author: Deepthi K. Weerasinghe
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Sweetness and Sweeteners:…
by Deepthi K. Weerasinghe, Grant DuBois
#979 in Series
Hardcover $175.00
Title: Food and Packaging Interactions II, Author: Sara J. Risch
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Food and Packaging…
by Sara J. Risch, Joseph H. Hotchkiss
#473 in Series
Hardcover $125.00
Title: Process and Reaction Flavors: Recent Developments, Author: Deepthi K. Weerasinghe
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Process and Reaction Flavors:…
by Deepthi K. Weerasinghe, Mathias K. Sucan
#905 in Series
Hardcover $160.00 $225.00 Current price is $160.00, Original price is $225.00.
Title: Encapsulation and Controlled Release of Food Ingredients, Author: Sara J. Risch
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Encapsulation and Controlled…
by Sara J. Risch, Gary A. Reineccius, Gary Reineccius
#590 in Series
Hardcover $92.00
Title: Wine Chemistry and Biochemistry / Edition 1, Author: M. Victoria Moreno-Arribas
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Wine Chemistry and…
by M. Victoria Moreno-Arribas, Carmen Polo
Paperback $179.99
Title: Encapsulation Technologies for Active Food Ingredients and Food Processing / Edition 1, Author: N.J. Zuidam
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Encapsulation Technologies for…
by N.J. Zuidam, Viktor Nedovic
Hardcover $179.99
Title: Meat Science: An Introductory Text / Edition 2, Author: Paul D. Warriss
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Meat Science: An Introductory…
by Paul D. Warriss
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Paperback $58.45 $70.00 Current price is $58.45, Original price is $70.00.
Title: Australian Standard for the Hygienic Production of Wild Game Meat for Human Consumption, Author: CSIRO
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Australian Standard for the…
by CSIRO
Explore Series
Paperback $33.25 $36.95 Current price is $33.25, Original price is $36.95.
Title: Formulating and Processing Dietetic Foods, Author: Samuel A. Matz
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Formulating and Processing…
by Samuel A. Matz
Paperback $79.00
Title: Food Regulation and Trade: Towards a Safe and Open Global Food System, Author: Tim Josling
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Food Regulation and Trade:…
by Tim Josling, Donna Roberts, David Orden
Paperback $28.00
Title: Controlling Maillard Pathways To Generate Flavors, Author: Donald Mottram
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Controlling Maillard Pathways…
by Donald Mottram, Andrew Taylor, American Chemical Society, Division of Agricultural and Food Chemistry Staff
#1042 in Series
Hardcover $150.00
Title: The Psychology of Food Choice, Author: R. Shepherd
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The Psychology of Food Choice
by R. Shepherd, M. Raats
#3 in Series
Paperback $70.00
Title: Surfactant-Based Separations: Science and Technology, Author: Jeffrey H. Harwell
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Surfactant-Based Separations:…
by Jeffrey H. Harwell, John F. Scamehorn
#740 in Series
Hardcover $247.74 $285.00 Current price is $247.74, Original price is $285.00.
Title: Immunoassays for Residue Analysis: Food Safety, Author: Ross C. Beier
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Immunoassays for Residue…
by Ross C. Beier, Larry H. Stanker
#621 in Series
Hardcover $47.96 $59.95 Current price is $47.96, Original price is $59.95.
Title: Biochemical And Genetic Mechanisms Used By Plant Growth Promoting Bacteria, Author: Alves da Silva Edneuza
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Biochemical And Genetic…
by Alves da Silva Edneuza, G Holguin, C L Patten, Donna M Penrose
Hardcover $77.42 $95.00 Current price is $77.42, Original price is $95.00.

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