Featuring a wide range of large and small plates—from Stuffed Peppers and Eggplant to Lamb with Quince, Fresh Sour Cherry Hosaf to Crepes with Tahini and Pekmez—Akin includes expert instruction for each dish. Through these recipes and the gorgeous photographs of Turkey—its bustling markets, its food, and its traditions—Akin shares the country’s rich heritage and brings the spirit of Turkey into your kitchen.
Featuring a wide range of large and small plates—from Stuffed Peppers and Eggplant to Lamb with Quince, Fresh Sour Cherry Hosaf to Crepes with Tahini and Pekmez—Akin includes expert instruction for each dish. Through these recipes and the gorgeous photographs of Turkey—its bustling markets, its food, and its traditions—Akin shares the country’s rich heritage and brings the spirit of Turkey into your kitchen.
Essential Turkish Cuisine
Essential Turkish Cuisine
Product Details
| ISBN-13: | 9781613128718 |
|---|---|
| Publisher: | ABRAMS |
| Publication date: | 10/06/2015 |
| Sold by: | Barnes & Noble |
| Format: | eBook |
| File size: | 19 MB |
| Note: | This product may take a few minutes to download. |
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