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Title: The Fundamental Techniques of Classic Pastry Arts, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute, Judith Choate, Matthew Septiums
Hardcover $85.00
Title: Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat, Author: Deborah Krasner
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Good Meat: The Complete Guide…
by Deborah Krasner, Marcus Nilsson (Photographer), Senator Bernie Sanders (Foreword by)
Hardcover $42.00
Title: The Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall, Author: Michael Phillips
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The Chelsea Market Cookbook:…
by Michael Phillips, Rick Rodgers
Hardcover $29.95
Title: The Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall, Author: Michael Phillips
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The Chelsea Market Cookbook:…
by Michael Phillips, Rick Rodgers, Jennifer May
eBook $15.99 $26.95 Current price is $15.99, Original price is $26.95.
Title: Citizen Farmers: The Biodynamic Way to Grow Healthy Food, Build Thriving Communities, and Give Back to the Earth, Author: Daron Joffe
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Citizen Farmers: The…
by Daron Joffe, Rinne Allen
eBook $15.99 $22.46 Current price is $15.99, Original price is $22.46.
Title: Memories of Philippine Kitchens, Author: Amy Besa
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Memories of Philippine…
by Amy Besa, Romy Dorotan, Neal Oshima
eBook $11.99 $19.99 Current price is $11.99, Original price is $19.99.