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Title: A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment, Author: David Hallowman
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A Bite-Sized History of France…
by David Hallowman, Blue Molly
eBook $14.99 $25.99 Current price is $14.99, Original price is $25.99.
Title: The Moonlighters Collection: Truth Stained Lies, Distortion, Twisted Innocence, Author: Terri Blackstock
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The Moonlighters Collection:…
by Terri Blackstock
Explore Series
eBook $7.99
Title: A History of the World in 6 Glasses, Author: Tom Standage
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A History of the World in 6…
by Tom Standage
eBook $9.99 $14.40 Current price is $9.99, Original price is $14.40.
Title: An Edible History of Humanity, Author: Tom Standage
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An Edible History of Humanity
by Tom Standage
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: The True History of Chocolate, Author: Sophie D. Coe
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The True History of Chocolate
by Sophie D. Coe, Michael D. Coe
eBook $13.49 $22.95 Current price is $13.49, Original price is $22.95.
Title: A History of Food in 100 Recipes, Author: William Sitwell
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A History of Food in 100…
by William Sitwell
eBook $16.99
Title: A History of English Food, Author: Clarissa Dickson Wright
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A History of English Food
by Clarissa Dickson Wright
eBook $12.49 $21.14 Current price is $12.49, Original price is $21.14.
Title: A Natural History of Wine, Author: Ian Tattersall
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A Natural History of Wine
by Ian Tattersall, Rob DeSalle, Patricia J. Wynne (Illustrator)
eBook $17.49 $30.00 Current price is $17.49, Original price is $30.00.
Title: Ten Restaurants That Changed America, Author: Paul Freedman
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Ten Restaurants That Changed…
by Paul Freedman, Danny Meyer (Introduction)
eBook $20.49 $35.00 Current price is $20.49, Original price is $35.00.
Title: The Omnivore's Dilemma: A Natural History of Four Meals, Author: Michael Pollan
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The Omnivore's Dilemma: A…
by Michael Pollan
eBook $12.99
Title: Simple French Food 40th Anniversary Edition, Author: Richard Olney
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Simple French Food 40th…
by Richard Olney, Mark Bittman (Foreword by), Patricia Wells (Introduction), James Beard (Foreword by)
eBook $16.99
Title: The Above the Line Collection: The Baxters Take One, The Baxters Take Two, The Baxters Take Three, The Baxters Take Four, Author: Karen Kingsbury
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The Above the Line Collection:…
by Karen Kingsbury
Explore Series
eBook $7.99
Title: Salt: A World History, Author: Mark Kurlansky
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Salt: A World History
by Mark Kurlansky
eBook $13.99
Title: The Irish Pub Cookbook, Author: Margaret M. Johnson
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The Irish Pub Cookbook
by Margaret M. Johnson, Leigh Beisch (Photographer)
eBook $11.49 $18.99 Current price is $11.49, Original price is $18.99.
Title: S Is for Southern: A Guide to the South, from Absinthe to Zydeco, Author: Garden & Gun
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S Is for Southern: A Guide to…
by Garden & Gun, David DiBenedetto
eBook $24.99
Title: The Second Chances Collection: Never Again Good-bye, When Dreams Cross, Blind Trust, Broken Wings, Author: Terri Blackstock
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The Second Chances Collection:…
by Terri Blackstock
Explore Series
eBook $11.99
Title: Mark, Author: David E. Garland
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Mark
by David E. Garland
Explore Series
eBook $6.99
Title: Tea Time: Delicious Recipes, Fascinating Facts, Secrets of Tea Preparation, and More, Author: Francis Amalfi
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Tea Time: Delicious Recipes,…
by Francis Amalfi
eBook $13.49 $22.99 Current price is $13.49, Original price is $22.99.
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Title: Cooked: A Natural History of Transformation, Author: Michael Pollan
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Cooked: A Natural History of…
by Michael Pollan
eBook $4.99
Title: Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression, Author: Clara Cannucciari
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Clara's Kitchen: Wisdom,…
by Clara Cannucciari, Christopher Cannucciari
eBook $7.99

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