Zenbu Zen: Finding Food, Culture & Balance in Kyoto

In this collection of superb Japanese recipes, food writer and Japanophile Jane Lawson captures the restorative power of Japanese food. Finding herself stressed and unhappy, Jane retreats to peaceful Kyoto to seek balance and equilibrium in her life. Jane’s personal story offers an insight into the artistry of Japanese cuisine and explores the concept of Zenbu Zen—"everything is zen." Includes dual measurements.

1113528284
Zenbu Zen: Finding Food, Culture & Balance in Kyoto

In this collection of superb Japanese recipes, food writer and Japanophile Jane Lawson captures the restorative power of Japanese food. Finding herself stressed and unhappy, Jane retreats to peaceful Kyoto to seek balance and equilibrium in her life. Jane’s personal story offers an insight into the artistry of Japanese cuisine and explores the concept of Zenbu Zen—"everything is zen." Includes dual measurements.

64.95 Out Of Stock
Zenbu Zen: Finding Food, Culture & Balance in Kyoto

Zenbu Zen: Finding Food, Culture & Balance in Kyoto

by Jane Lawson
Zenbu Zen: Finding Food, Culture & Balance in Kyoto

Zenbu Zen: Finding Food, Culture & Balance in Kyoto

by Jane Lawson

Hardcover

$64.95 
  • SHIP THIS ITEM
    Temporarily Out of Stock Online
  • PICK UP IN STORE

    Your local store may have stock of this item.

Related collections and offers


Overview

In this collection of superb Japanese recipes, food writer and Japanophile Jane Lawson captures the restorative power of Japanese food. Finding herself stressed and unhappy, Jane retreats to peaceful Kyoto to seek balance and equilibrium in her life. Jane’s personal story offers an insight into the artistry of Japanese cuisine and explores the concept of Zenbu Zen—"everything is zen." Includes dual measurements.


Product Details

ISBN-13: 9781741968415
Publisher: Murdoch Books
Publication date: 03/01/2013
Pages: 288
Product dimensions: 8.50(w) x 11.90(h) x 1.20(d)

About the Author

Jane Lawson is the author of Spice Market, Grub, Yoshoku, A Little Taste of Japan, and Cocina Nueva, and the coauthor of BBQ Food for Friends, which won a Gourmand World Cookbook Award in 2003.

From the B&N Reads Blog

Customer Reviews