Taste of Treme: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

Laissez les Bons Temps Rouler

In Tremé, jazz is always in the air and something soulful is simmering on the stove. This gritty neighborhood celebrates a passion for love, Laughter, friends, family and strangers in its rich musical traditions and mouth-watering Southern food.

Infuse your own kitchen with a Taste of Tremé by serving up its down-home dishes and new twists on classic New Orleans favorites like:

Muffuletta Salad

Chargrilled Oysters

Crawfish and Corn Beignets

Shrimp and Okra Hushpuppies

Chicken and Andouille Gumbo

Roast Beef Po' Boy

Creole Tomato Shrimp Jambalaya

Bananas Foster

Including fascinating cultural facts about the music, architecture and dining that make up Temé, this book will have your taste buds tapping to the beast of a big brass band.

1111346893
Taste of Treme: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

Laissez les Bons Temps Rouler

In Tremé, jazz is always in the air and something soulful is simmering on the stove. This gritty neighborhood celebrates a passion for love, Laughter, friends, family and strangers in its rich musical traditions and mouth-watering Southern food.

Infuse your own kitchen with a Taste of Tremé by serving up its down-home dishes and new twists on classic New Orleans favorites like:

Muffuletta Salad

Chargrilled Oysters

Crawfish and Corn Beignets

Shrimp and Okra Hushpuppies

Chicken and Andouille Gumbo

Roast Beef Po' Boy

Creole Tomato Shrimp Jambalaya

Bananas Foster

Including fascinating cultural facts about the music, architecture and dining that make up Temé, this book will have your taste buds tapping to the beast of a big brass band.

21.95 Out Of Stock
Taste of Treme: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

Taste of Treme: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

by Todd-Michael St. Pierre
Taste of Treme: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

Taste of Treme: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

by Todd-Michael St. Pierre

Hardcover

$21.95 
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Overview

Laissez les Bons Temps Rouler

In Tremé, jazz is always in the air and something soulful is simmering on the stove. This gritty neighborhood celebrates a passion for love, Laughter, friends, family and strangers in its rich musical traditions and mouth-watering Southern food.

Infuse your own kitchen with a Taste of Tremé by serving up its down-home dishes and new twists on classic New Orleans favorites like:

Muffuletta Salad

Chargrilled Oysters

Crawfish and Corn Beignets

Shrimp and Okra Hushpuppies

Chicken and Andouille Gumbo

Roast Beef Po' Boy

Creole Tomato Shrimp Jambalaya

Bananas Foster

Including fascinating cultural facts about the music, architecture and dining that make up Temé, this book will have your taste buds tapping to the beast of a big brass band.


Product Details

ISBN-13: 9781612430973
Publisher: Ulysses Press
Publication date: 11/06/2012
Pages: 208
Product dimensions: 6.40(w) x 9.10(h) x 0.60(d)

About the Author


Todd-Michael St. Pierre is a Cajun and Creole foodie and New Orleans native. He has served as a judge for the Reading Rainbow Young Writers and Illustrators Contest and has developed recipes for Cooking Light magazine. Todd-Michael’s books have been featured in The San Francisco Chronicle, The Denver Post and on AOL Food. His work can be seen at: www.toddStPierre.com

Table of Contents

Introduction 5

Things You'll Need 11

Spice 12

Seasoning 15

And First you make a Roux... 19

Breaking the Fast 23

Café 24

Pastry 29

Eggs 36

Getting Da Taste Buds Goin 49

Starters 50

Salads 62

Soups and Gumbos 70

Side Dishes 81

Po' Boys 99

Muffulettas 107

Entrées 113

Seafood 114

Chicken 132

Pork 141

Beef 146

From the Grill 153

Desserts 165

Cocktails 187

Appendix 203

Conversions 204

Photo Credits 204

Index 206

Acknowledgments 208

About the Author 208

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