Title: BTEC First Business Level 2 Assessment Guide: Unit 4 Principles of Customer Service, Author: Carole Trotter
Title: Farm Animals and the Principles of Feeding - With Information on Feeding Hogs, Sheep, Dogs and Other Farm Animals, Author: George Morland
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Title: Illustrated Elements of Art and Principles of Design: Full Color Reproductions, Descriptions of Each Concept, Hands-on Activities, Author: Crystal Productions
Title: Tasting Wine and Cheese: An Insider's Guide to Mastering the Principles of Pairing (PagePerfect NOOK Book), Author: Adam Centamore
Title: The Principles of Powerful Prayer: A Practical Plan for Prayer, Author: Richard T R Sullivan
Title: Universal Principles of Art: 100 Key Concepts for Understanding, Analyzing, and Practicing Art, Author: John A. Parks
Title: Universal Principles of Design, Revised and Updated: 125 Ways to Enhance Usability, Influence Perception, Increase Appeal, Make Better Design Decisions,, Author: William Lidwell
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