Title: Pie and Pastry Bible, Author: Rose Levy Beranbaum
Title: On Food and Cooking: The Science and Lore of the Kitchen, Author: Harold McGee
Title: BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes, Author: Shirley O. Corriher
Title: Deliciously Ella Every Day: Quick and Easy Recipes for Gluten-Free Snacks, Packed Lunches, and Simple Meals, Author: Ella Woodward
Title: Joy of Cooking: Fully Revised and Updated, Author: Irma S. Rombauer
Title: Joy of Cooking: 75th Anniversary Edition, Author: Irma S. Rombauer
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Title: Rick Bayless's Mexican Kitchen: Recipes and Techiniques of a World-Class Cuisine, Author: Rick Bayless
Title: BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes, Author: Shirley O. Corriher
Title: Joy of Cooking: A Compilation of Reliable Recipes with a Casual Culinary Chat, Author: Irma S. Rombauer
Title: The Arrows Cookbook: Cooking and Gardening from Maine's Most Beautiful Farmhouse Restaurant, Author: Clark Frasier
Title: Spoon: A Guide to Spoon Carving and the New Wood Culture, Author: Francis Maiv
Title: Deliciously Ella: 100+ Easy, Healthy, and Delicious Plant-Based, Gluten-Free Recipes, Author: Ella Woodward
Title: Cooking with Faith: 125 Classic and Healthy Southern Recipes, Author: Faith Ford
Title: Ratio: The Simple Codes Behind the Craft of Everyday Cooking, Author: Michael Ruhlman
Title: Ingredienti: Marcella's Guide to the Market, Author: Marcella Hazan
Title: The Pollan Family Table: The Best Recipes and Kitchen Wisdom for Delicious, Healthy Family Meals, Author: Corky Pollan
Title: Just Married and Cooking: 200 Recipes for Living, Eating, and Entertaining Together, Author: Brooke Parkhurst
Title: On Food and Cooking: The Science and Lore of the Kitchen, Author: Harold McGee
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Title: The Herbfarm Cookbook, Author: Jerry Traunfeld
Title: Chef Jeff Cooks: In the Kitchen with America's Inspirational New Culinary Star, Author: Jeff Henderson

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