Title: The New Greenmarket Cookbook: Recipes and Tips from Today's Finest Chefs--and the Stories behind the Farms That Inspire Them, Author: Gabrielle Langholtz
Title: Cooking the Whole Foods Way: Your Complete, Everyday Guide to Healthy, Delicious Eating with 500 VeganRecipes, Menus, Techniques, Meal Planning, Buying Tips, Wit, and Wisdom, Author: Christina Pirello
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