Weeknight Cooking with Your Instant Pot: Simple Family-Friendly Meals Made Better in Half the Time

Bold & Delicious Flavors Fast

Anyone who owns an Instant Pot® knows that it’s a game changer in the kitchen, and Kristy Bernardo is here with 75 fresh ideas to inspire your cooking routine. This brilliant cookbook makes it easy to serve a flavorful home-cooked dinner even on your busiest days. The Instant Pot® transforms tough meats into tender bites in minutes, allowing you to enjoy your favorite comfort foods on weeknights, not just the weekend. Inspired by her childhood memories gathered around the family dinner table, Kristy’s cooking is rooted in tradition with a dash of spice from her global travels and work as a personal chef. She uses the best features of the Instant Pot® to deepen the flavors and quicken the process, so anyone can easily put out winning dishes such as 30-Minute Fall-Off-the-Bone Ribs, Mediterranean Chicken with Creamy Feta Sauce, Fresh Veggie Pot Pie with Parmesan and Black Pepper Biscuits, Balsamic and Dijon Pot Roast, Blue Cheese Potato Gratin and Chipotle Citrus Pork Tacos.

With just the right combination of modern flair, home-style taste and easy technique, this cookbook helps home cooks turn every weeknight dinner into a moment worth remembering.

1126190822
Weeknight Cooking with Your Instant Pot: Simple Family-Friendly Meals Made Better in Half the Time

Bold & Delicious Flavors Fast

Anyone who owns an Instant Pot® knows that it’s a game changer in the kitchen, and Kristy Bernardo is here with 75 fresh ideas to inspire your cooking routine. This brilliant cookbook makes it easy to serve a flavorful home-cooked dinner even on your busiest days. The Instant Pot® transforms tough meats into tender bites in minutes, allowing you to enjoy your favorite comfort foods on weeknights, not just the weekend. Inspired by her childhood memories gathered around the family dinner table, Kristy’s cooking is rooted in tradition with a dash of spice from her global travels and work as a personal chef. She uses the best features of the Instant Pot® to deepen the flavors and quicken the process, so anyone can easily put out winning dishes such as 30-Minute Fall-Off-the-Bone Ribs, Mediterranean Chicken with Creamy Feta Sauce, Fresh Veggie Pot Pie with Parmesan and Black Pepper Biscuits, Balsamic and Dijon Pot Roast, Blue Cheese Potato Gratin and Chipotle Citrus Pork Tacos.

With just the right combination of modern flair, home-style taste and easy technique, this cookbook helps home cooks turn every weeknight dinner into a moment worth remembering.

19.99 Out Of Stock
Weeknight Cooking with Your Instant Pot: Simple Family-Friendly Meals Made Better in Half the Time

Weeknight Cooking with Your Instant Pot: Simple Family-Friendly Meals Made Better in Half the Time

by Rigoletto Quartet of Morris Brown University
Weeknight Cooking with Your Instant Pot: Simple Family-Friendly Meals Made Better in Half the Time

Weeknight Cooking with Your Instant Pot: Simple Family-Friendly Meals Made Better in Half the Time

by Rigoletto Quartet of Morris Brown University

Paperback

$19.99 
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Overview

Bold & Delicious Flavors Fast

Anyone who owns an Instant Pot® knows that it’s a game changer in the kitchen, and Kristy Bernardo is here with 75 fresh ideas to inspire your cooking routine. This brilliant cookbook makes it easy to serve a flavorful home-cooked dinner even on your busiest days. The Instant Pot® transforms tough meats into tender bites in minutes, allowing you to enjoy your favorite comfort foods on weeknights, not just the weekend. Inspired by her childhood memories gathered around the family dinner table, Kristy’s cooking is rooted in tradition with a dash of spice from her global travels and work as a personal chef. She uses the best features of the Instant Pot® to deepen the flavors and quicken the process, so anyone can easily put out winning dishes such as 30-Minute Fall-Off-the-Bone Ribs, Mediterranean Chicken with Creamy Feta Sauce, Fresh Veggie Pot Pie with Parmesan and Black Pepper Biscuits, Balsamic and Dijon Pot Roast, Blue Cheese Potato Gratin and Chipotle Citrus Pork Tacos.

With just the right combination of modern flair, home-style taste and easy technique, this cookbook helps home cooks turn every weeknight dinner into a moment worth remembering.


Product Details

ISBN-13: 9781624145001
Publisher: Page Street Publishing
Publication date: 02/06/2018
Pages: 176
Sales rank: 403,743
Product dimensions: 7.80(w) x 8.90(h) x 0.50(d)

About the Author

Kristy Bernardo is the founder of the cooking blog The Wicked Noodle. She teaches cooking classes, speaks at conferences and appears on television. She also owned and operated a business as a personal chef, cooking for several longtime clients over nearly two years before becoming a full-time food blogger. She lives in Ashburn, Virginia.

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