30 Days of Vegetarian Delights with 4 Ingredients
From the author of the internationally bestselling 4 Ingredients series comes an entire month’s worth of easy, delicious, budget-friendly vegetarian meals.


30 Days of Vegetarian Delights with 4 Ingredients features 30 scrumptious, meatless recipes for 30 days of healthy, stress-free, homemade lunches and dinners. Family and friends will think you’ve slaved away in the kitchen. Not so with 4 Ingredients! Recipes include:

Aioli
Avocado&Balsamic Omelet
Baked Ravioli
Baked Tomatoes
Brie Bruschetta
Broccoli&Celery Casserole
Chickpea Patties
Cheddar Quiches
Chips with Roast Cumin Salt
Classic Cheese Fondue
Easy Mac ‘n’ Cheese
Eggplant and Sweet Potato Curry
Gnocchi with Butter&Thyme Sauce
Green Coconut Curry
Herbed Potato Frittata
Maltese Cheese Pie
Mushroom Risotto
Nachos with Chilies&Olives
Pear&Cheese Quesadillas
Pesto Palmiers
Pine Nut Pasta
Polenta Chips
Pumpkin&Sage Flan
Savory Cases
Savory Case Asparagus Filling
Sushi
Sweet Guacamole Wrap
Thyme&Ricotta Pie
Watermelon&Feta Salad
Veggie Burger
1114590013
30 Days of Vegetarian Delights with 4 Ingredients
From the author of the internationally bestselling 4 Ingredients series comes an entire month’s worth of easy, delicious, budget-friendly vegetarian meals.


30 Days of Vegetarian Delights with 4 Ingredients features 30 scrumptious, meatless recipes for 30 days of healthy, stress-free, homemade lunches and dinners. Family and friends will think you’ve slaved away in the kitchen. Not so with 4 Ingredients! Recipes include:

Aioli
Avocado&Balsamic Omelet
Baked Ravioli
Baked Tomatoes
Brie Bruschetta
Broccoli&Celery Casserole
Chickpea Patties
Cheddar Quiches
Chips with Roast Cumin Salt
Classic Cheese Fondue
Easy Mac ‘n’ Cheese
Eggplant and Sweet Potato Curry
Gnocchi with Butter&Thyme Sauce
Green Coconut Curry
Herbed Potato Frittata
Maltese Cheese Pie
Mushroom Risotto
Nachos with Chilies&Olives
Pear&Cheese Quesadillas
Pesto Palmiers
Pine Nut Pasta
Polenta Chips
Pumpkin&Sage Flan
Savory Cases
Savory Case Asparagus Filling
Sushi
Sweet Guacamole Wrap
Thyme&Ricotta Pie
Watermelon&Feta Salad
Veggie Burger
2.99 In Stock
30 Days of Vegetarian Delights with 4 Ingredients

30 Days of Vegetarian Delights with 4 Ingredients

by Kim McCosker
30 Days of Vegetarian Delights with 4 Ingredients

30 Days of Vegetarian Delights with 4 Ingredients

by Kim McCosker

eBook

$2.99 

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Overview

From the author of the internationally bestselling 4 Ingredients series comes an entire month’s worth of easy, delicious, budget-friendly vegetarian meals.


30 Days of Vegetarian Delights with 4 Ingredients features 30 scrumptious, meatless recipes for 30 days of healthy, stress-free, homemade lunches and dinners. Family and friends will think you’ve slaved away in the kitchen. Not so with 4 Ingredients! Recipes include:

Aioli
Avocado&Balsamic Omelet
Baked Ravioli
Baked Tomatoes
Brie Bruschetta
Broccoli&Celery Casserole
Chickpea Patties
Cheddar Quiches
Chips with Roast Cumin Salt
Classic Cheese Fondue
Easy Mac ‘n’ Cheese
Eggplant and Sweet Potato Curry
Gnocchi with Butter&Thyme Sauce
Green Coconut Curry
Herbed Potato Frittata
Maltese Cheese Pie
Mushroom Risotto
Nachos with Chilies&Olives
Pear&Cheese Quesadillas
Pesto Palmiers
Pine Nut Pasta
Polenta Chips
Pumpkin&Sage Flan
Savory Cases
Savory Case Asparagus Filling
Sushi
Sweet Guacamole Wrap
Thyme&Ricotta Pie
Watermelon&Feta Salad
Veggie Burger

Product Details

ISBN-13: 9781476738062
Publisher: Atria Books
Publication date: 06/25/2013
Sold by: SIMON & SCHUSTER
Format: eBook
Pages: 64
File size: 14 MB
Note: This product may take a few minutes to download.

About the Author

4 Ingredients author and entrepreneur Kim McCosker loves to inspire readers and audiences with her simple, hard working, and determined recipe for success. As a busy wife and mum to three boys, Kim McCosker holds a Degree in International Finance, trained as a Financial Planner, and is a self-taught cook.

Putting into practice her mantra of “Family First,” Kim’s concept created the most successful book title in Australia—4 Ingredients—with cookbook sales now spanning three continents, twenty-six countries, and six foreign languages! As the highest self-published author in Australian history, Kim’s continued aim with 4 Ingredients is to simplify all forms of cooking by creating quick, easy, and delicious recipes. Over twenty 4 Ingredients cookbooks have resulted in many cultural necessities and dietary considerations, often endorsed by recognised associations.

The 4 Ingredients phenomenon has taken digital media to heightened levels with one of the fastest-growing Australian-based Facebook pages currently with 540,000 fans and over 60,000 iApp downloads. Traditional media have equally enjoyed Kim's easy, everyday recipes seeing her cooking live on television around the globe, including Australian morning and Current Affair shows, America’s FOX 5 and ABC’s Good Morning America, New Zealand’s TVNZ and UK’s BBC. For more information visit 4Ingredients.com.au.
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