As Good As It Gets, Cooking Skills for Life, Volume One

by Angela Bell

Overview

Way beyond recipes, and written by a chef educator, this book is for young adults, the future homemakers of America, who want to learn the methods behind scratch cooking. As Good As It Gets Volume One teaches the fundamental methods of cooking from scratch the way the author's Italian and Scottish immigrant parents did it and the way the culinary professionals still do it today. Whether you are male or female, young or old, preparing to take on your first apartment, move into your first dorm room or cross the marriage threshold, you need to read this book and prepare these foods, her way. When you are done, you will have the basic skills on which you can build your own family food legacy as the author has built hers, thanks to her parents who showed her that it is around the dining table that good friends are made and families unite. At the end of the day, good food and good people coming together is as good as it gets.

Product Details

BN ID:	2940014605748
Publisher:	Angela Bell
Publication date:	07/11/2012
Series:	Cooking Skills for Life , #1
Sold by:	Barnes & Noble
Format:	eBook
Pages:	135
File size:	288 KB

About the Author

Chef Angela Bell is a chef educator who teaches young adults how to cook in the home and professionals how to cook in the restaurant. She puts both together to teach homemakers how to cook like a professional but for their families. She is dedicated to teaching future homemakers how to cook from scratch. She believes that cooking from scratch is the only way to ensure the next generation will have the skills to eat smart.