Backcountry Cooking: From Pack to Plate in 10 Minutes / Edition 1

by Dorcas S. Miller

Overview

Tasted, tested, and trouble-free from the editors of "Backpacker" magazine and other outdoor experts, this book includes over 144 recipes, along with expert, trail-tested advice on how to plan and pack simple, delicious meals, plus culinary tips from trail veterans. 50 photos. 100 illustrations.

Product Details

ISBN-13:	9780898865516
Publisher:	Mountaineers Books, The
Publication date:	05/28/1998
Series:	Backpacker Magazine Series
Edition description:	1 ED
Pages:	224
Product dimensions:	7.27(w) x 8.95(h) x 0.45(d)