Entertaining with Mary Berry: Favorite Hors D'oeuvres, Entrées, Desserts, Baked Goods, and More
"Here it is - the much-requested book to answer all your party needs and put your mind at rest when cooking for a crowd."
In this extra-special updated edition of Mary Berry's popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large parties.
Lavish new photography and bonus festive recipes make this edition a precious self-purchase or an ideal gift for any Mary fan. You'll discover how Mary cooks for her family and friends during the Christmas party season, and for other occasions and celebrations throughout the year. Timeless guidance and expert tips will help you cater successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime.
Adapting quantities is made easy. Recipes provide two sets of ingredients for serving either 6 or 12 guests, plus there is new advice on how to scale up recipes for any number.
Discover tips for preparing in advance, simple shortcuts and stylish presentation ideas - and cook up a feast the stress-free way with Mary.
1137764123
In this extra-special updated edition of Mary Berry's popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large parties.
Lavish new photography and bonus festive recipes make this edition a precious self-purchase or an ideal gift for any Mary fan. You'll discover how Mary cooks for her family and friends during the Christmas party season, and for other occasions and celebrations throughout the year. Timeless guidance and expert tips will help you cater successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime.
Adapting quantities is made easy. Recipes provide two sets of ingredients for serving either 6 or 12 guests, plus there is new advice on how to scale up recipes for any number.
Discover tips for preparing in advance, simple shortcuts and stylish presentation ideas - and cook up a feast the stress-free way with Mary.
Entertaining with Mary Berry: Favorite Hors D'oeuvres, Entrées, Desserts, Baked Goods, and More
"Here it is - the much-requested book to answer all your party needs and put your mind at rest when cooking for a crowd."
In this extra-special updated edition of Mary Berry's popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large parties.
Lavish new photography and bonus festive recipes make this edition a precious self-purchase or an ideal gift for any Mary fan. You'll discover how Mary cooks for her family and friends during the Christmas party season, and for other occasions and celebrations throughout the year. Timeless guidance and expert tips will help you cater successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime.
Adapting quantities is made easy. Recipes provide two sets of ingredients for serving either 6 or 12 guests, plus there is new advice on how to scale up recipes for any number.
Discover tips for preparing in advance, simple shortcuts and stylish presentation ideas - and cook up a feast the stress-free way with Mary.
In this extra-special updated edition of Mary Berry's popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large parties.
Lavish new photography and bonus festive recipes make this edition a precious self-purchase or an ideal gift for any Mary fan. You'll discover how Mary cooks for her family and friends during the Christmas party season, and for other occasions and celebrations throughout the year. Timeless guidance and expert tips will help you cater successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime.
Adapting quantities is made easy. Recipes provide two sets of ingredients for serving either 6 or 12 guests, plus there is new advice on how to scale up recipes for any number.
Discover tips for preparing in advance, simple shortcuts and stylish presentation ideas - and cook up a feast the stress-free way with Mary.
27.0
Out Of Stock
5
1
Entertaining with Mary Berry: Favorite Hors D'oeuvres, Entrées, Desserts, Baked Goods, and More
352
Entertaining with Mary Berry: Favorite Hors D'oeuvres, Entrées, Desserts, Baked Goods, and More
352Hardcover
$27.00
Related collections and offers
27.0
Out Of Stock
Product Details
| ISBN-13: | 9781465489357 |
|---|---|
| Publisher: | DK |
| Publication date: | 03/03/2020 |
| Pages: | 352 |
| Product dimensions: | 7.60(w) x 9.10(h) x 1.30(d) |
From the B&N Reads Blog
Customer Reviews
Explore More Items
The experts at America's Test Kitchen and National Geographic bring Italy's magnificent cuisine, culture, and landscapes—and 100 authentic regional recipes—right to your kitchen.
Featuring
Featuring
A provocative, handpicked collection of relevant (and surprising) essential recipes for today’s cook
We have countless recipes at our disposal today, yet what are the real keepers—the ones
With over 175 foolproof recipes covering everything from simple roast chicken and pork loin to top sirloin roast, rack of lamb, and lobster, this authoritative volume offers a master class in the
THE ULTIMATE VEGETABLE COOKBOOK: Discover 700+ ways to cook nearly every vegetable under the sun with hundreds of step-by-step photos and watercolor illustrations!
Plus, expert tips on techniques,
Plus, expert tips on techniques,
Discover the joy of cooking for yourself with more than 130 perfectly portioned, easy-to-execute recipes, flexible ingredient lists to accommodate your pantry, and ideas for improvising to your
The ultimate book for anyone eating gluten free combines two landmark cookbooks—New York Times bestselling The How Can It Be Gluten-Free Cookbook and The How Can It Be Gluten-Free Cookbook:
Vegetables to the front: We’ve flipped the traditional ratio on its head by keeping our protein portions small while making vegetables superabundant.
Embrace the fresher side of Instant Pot
Embrace the fresher side of Instant Pot
After 20 years of turning out roasts, stews, and comfort-food casseroles, the experts at Cook's Illustrated are the ultimate resource for foolproof Sunday suppers. In All-Time Best Sunday Suppers, we
#1 NEW YORK TIMES BESTSELLER
Barefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly
#1 NEW YORK TIMES BESTSELLER • A collection of all-new soul-satisfying dishes from America’s favorite home cook!
ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Book Review,
ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Book Review,
After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight
America’s favorite home cook presents delicious, crowd-pleasing, go-to recipes that you’ll want to make over and over again!
Even Ina Garten, America's most-trusted and beloved home cook,
Even Ina Garten, America's most-trusted and beloved home cook,
A gateway cookbook for novices and anyone who wants to be a better home cook, Where Cooking Begins gives readers a modern approach to shopping, simple cooking methods, and more than 70 innately
From bestselling author and the star of Food Network’s The Kitchen, It’s Not Complicated offers recipes designed to simplify cooking (and life!)
After years of throwing lavish, carefully
After years of throwing lavish, carefully
Recipes to match every mood, day of the week, and vibe from the beloved, James Beard Award-winning author of Where Cooking Begins
No matter how busy you are, Carla Lalli Music believes that delicious
No matter how busy you are, Carla Lalli Music believes that delicious