This charming and personal exploration of Scandinavian food and culture from one of public television's most charismatic cooks engages readers with personal anecdotes and flavorful recipes. Andreas shows the best way to cure gravlaks, make butter, prepare a poached salmon feast, and flambé a pork tenderloin with Scandinavia's favorite spirit aquavit. He shares his passion for traditional recipes such as Pork Rib Roast with Cloves, Mashed Rutabaga, and Norwegian Pancakes filled with berries.In Kitchen of Light readers are transported to Viestad's Norwayfishing for cod, halibut, and salmon; gathering chanterelles, porcini, and wild berries. More than 100 recipes emphasize fresh, simple ingredients in delicious and elegant dishes such as Pepper-Grilled Oysters and Scallops and Roast Dill-Scented Chicken with Leeks and Potatoes. This inspired cookbook, a companion to the public television series New Scandinavian Cooking, is perfect for home cooks, armchair travelers, cultural food enthusiasts, and anyone who yearns for the simple life.
This charming and personal exploration of Scandinavian food and culture from one of public television's most charismatic cooks engages readers with personal anecdotes and flavorful recipes. Andreas shows the best way to cure gravlaks, make butter, prepare a poached salmon feast, and flambé a pork tenderloin with Scandinavia's favorite spirit aquavit. He shares his passion for traditional recipes such as Pork Rib Roast with Cloves, Mashed Rutabaga, and Norwegian Pancakes filled with berries.In Kitchen of Light readers are transported to Viestad's Norwayfishing for cod, halibut, and salmon; gathering chanterelles, porcini, and wild berries. More than 100 recipes emphasize fresh, simple ingredients in delicious and elegant dishes such as Pepper-Grilled Oysters and Scallops and Roast Dill-Scented Chicken with Leeks and Potatoes. This inspired cookbook, a companion to the public television series New Scandinavian Cooking, is perfect for home cooks, armchair travelers, cultural food enthusiasts, and anyone who yearns for the simple life.
Kitchen of Light: New Scandanavian Cooking with Andreas Viestad
304Kitchen of Light: New Scandanavian Cooking with Andreas Viestad
304Related collections and offers
Product Details
ISBN-13: | 9781579653408 |
---|---|
Publisher: | Artisan |
Publication date: | 09/15/2007 |
Pages: | 304 |
Sales rank: | 186,805 |
Product dimensions: | 8.50(w) x 10.00(h) x 0.88(d) |
About the Author
What People are Saying About This
Customer Reviews
Explore More Items
Learn all about your favorite Wizarding World
This undated weekly planner notepad features iconic anime style imagery of beloved Harry Potter and
A special new edition in celebration of the 20th anniversary of the publication of Harry
Existe un secreto tan poderoso que, de salir a la luz, sea capaz de cambiar el mundo? Washington. El experto en simbologia Robert Langdon es convocado inesperadamente por Peter Solomon, mason,
Pagford is, seemingly, an English idyll, with a cobbled market square and an
This edition of Harry Potter and the Prisoner of Azkaban has a gorgeous new cover illustration by Kazu Kibuishi. Inside is the full text of the original novel, with decorations by Mary
This special edition of Harry Potter and the Order of the Phoenix has a gorgeous new cover illustration by Kazu Kibuishi. Inside is the full text of the original novel, with decorations by Mary
El consejo de un abogado a sus hijos mientras él defiende el verdadero
Plot synopsis of this classic is made meaningful with analysis and quotes by noted literary critics, summaries of the work's main themes and characters, a sketch of the author's life and times, a
#1 New York Times Bestseller
“Go Set a Watchman is such an important book, perhaps the most important novel on race to come out of the white South in decades." — New York Times