Let's Go Dutch: Easy Recipes for Outdoor Cooking
Dutch oven cooking is hot!

Whether you are camping in the great outdoors or in your backyard, when it comes to meal planning, cooking in a Dutch oven offers a world of options beyond tin foil dinners. Eat like the king of the forest instead of a trail mix-starved hiker. You’ll never want to touch another MRE (Meals Ready to Eat) again, especially with mouth-watering recipes easily cooked in your Dutch oven such as Bacon-Cheddar Breakfast Rolls, Parmesan Herb Twists, Apricot Raspberry Glazed Cornish Hens, Manicotti, Homemade Dutch Oven Pizza, Honey-Glazed Carrots, Tortilla Soup, White Chili, White Chocolate Carmel Pecan Cheesecake, and Raspberry Peach Pie. So fire up the coals and let’s go Dutch!

Vernon Winterton has been cooking in Dutch ovens for over forty years. He is one of the founding members of the Greater Wasatch Dutch Oven Society and served two years as its assistant director. Vernon has competed in numerous Dutch oven cook-offs over the years, qualifying three times to go to the world championships. He lives in Lehi, Utah and is the author of 101 Things To Do With A Dutch Oven.
1301084605
Let's Go Dutch: Easy Recipes for Outdoor Cooking
Dutch oven cooking is hot!

Whether you are camping in the great outdoors or in your backyard, when it comes to meal planning, cooking in a Dutch oven offers a world of options beyond tin foil dinners. Eat like the king of the forest instead of a trail mix-starved hiker. You’ll never want to touch another MRE (Meals Ready to Eat) again, especially with mouth-watering recipes easily cooked in your Dutch oven such as Bacon-Cheddar Breakfast Rolls, Parmesan Herb Twists, Apricot Raspberry Glazed Cornish Hens, Manicotti, Homemade Dutch Oven Pizza, Honey-Glazed Carrots, Tortilla Soup, White Chili, White Chocolate Carmel Pecan Cheesecake, and Raspberry Peach Pie. So fire up the coals and let’s go Dutch!

Vernon Winterton has been cooking in Dutch ovens for over forty years. He is one of the founding members of the Greater Wasatch Dutch Oven Society and served two years as its assistant director. Vernon has competed in numerous Dutch oven cook-offs over the years, qualifying three times to go to the world championships. He lives in Lehi, Utah and is the author of 101 Things To Do With A Dutch Oven.
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Let's Go Dutch: Easy Recipes for Outdoor Cooking

Let's Go Dutch: Easy Recipes for Outdoor Cooking

by Vernon Winterton
Let's Go Dutch: Easy Recipes for Outdoor Cooking

Let's Go Dutch: Easy Recipes for Outdoor Cooking

by Vernon Winterton

eBook

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Overview

Dutch oven cooking is hot!

Whether you are camping in the great outdoors or in your backyard, when it comes to meal planning, cooking in a Dutch oven offers a world of options beyond tin foil dinners. Eat like the king of the forest instead of a trail mix-starved hiker. You’ll never want to touch another MRE (Meals Ready to Eat) again, especially with mouth-watering recipes easily cooked in your Dutch oven such as Bacon-Cheddar Breakfast Rolls, Parmesan Herb Twists, Apricot Raspberry Glazed Cornish Hens, Manicotti, Homemade Dutch Oven Pizza, Honey-Glazed Carrots, Tortilla Soup, White Chili, White Chocolate Carmel Pecan Cheesecake, and Raspberry Peach Pie. So fire up the coals and let’s go Dutch!

Vernon Winterton has been cooking in Dutch ovens for over forty years. He is one of the founding members of the Greater Wasatch Dutch Oven Society and served two years as its assistant director. Vernon has competed in numerous Dutch oven cook-offs over the years, qualifying three times to go to the world championships. He lives in Lehi, Utah and is the author of 101 Things To Do With A Dutch Oven.

Product Details

ISBN-13: 9781423648581
Publisher: Smith, Gibbs Publisher
Publication date: 03/20/2018
Sold by: Barnes & Noble
Format: eBook
Pages: 128
File size: 17 MB
Note: This product may take a few minutes to download.

About the Author

Vernon Winterton has been cooking in Dutch ovens for thirty years. He is one of the founding members of the Greater Wasatch Dutch Oven Society and served two years as its assistant director. Vernon has competed in Dutch oven cook-offs for ten years, qualifying three times to go to the world championships. He and his wife, Barbara, also enjoy entering cook-offs on a local level as well.
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