Mary Berry at Home

by Lucy Berry, Mary Young

Overview

This is Mary Berry's collection of her favourite dishes that she cooks everyday for her family and friends.

Mary provides over 150 simply prepared, delicious, reliable recipes for family mealtimes and for entertaining. Whether you need food for 2 or twenty, Mary has included plenty of starters, mains, sides and puds, as well as her experienced advice on cooking for all occasions.

And no book from the Queen of Cakes would be complete without her mouth-watering, foolproof bakes. Mary invites you to enjoy afternoon tea, with an array of delicious cakes, traybakes and dainty treats.

It has been nearly twenty years since Mary Berry first wrote At Home, and in this new edition she has extensively revised and updated many of her classic dishes, as well as adding 60 brand new recipes.

Mary Berry's Baking Bible is the only baking book you'll ever need, and Mary Berry At Home takes care of every other mealtime.

Product Details

ISBN-13:	9781849904803
Publisher:	B B C Worldwide Americas
Publication date:	05/01/2013
Pages:	256
Product dimensions:	7.90(w) x 9.80(h) x 1.00(d)

About the Author

MARY BERRY is the nation's favourite baker and the much-loved judge on the BBC's The Great British Bake Off. She has been teaching the nation to cook for over four decades and has over 70 books to her name, many of which have been written with her assistant and friend, Lucy Young.

Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.

What People are Saying About This

 • "Mary Berry, cookery writing pioneer." —The Times

 • "Reliable and clear, a Mary Berry recipe would never let you down." —Mail on Sunday

Editorial Reviews

 • "Mary Berry, cookery writing pioneer." —The Times

 • "Reliable and clear, a Mary Berry recipe would never let you down." —Mail on Sunday

From the Publisher