New and Easy Method of Cookery
1101071581
Elizabeth Cleland was a teacher of cookery in Edinburgh in the mid-18th century. She wrote a general handbook of cookery for her pupils, and sold it more widely in the book trade in Scotland and England. Eventually, it went through several editions; it was the only book we know she wrote.
New and Easy Method of Cookery
Elizabeth Cleland was a teacher of cookery in Edinburgh in the mid-18th century. She wrote a general handbook of cookery for her pupils, and sold it more widely in the book trade in Scotland and England. Eventually, it went through several editions; it was the only book we know she wrote.
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Product Details
ISBN-13: | 9781903018392 |
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Publisher: | Marion Boyars Publishers Ltd |
Publication date: | 06/28/2005 |
Pages: | 256 |
Product dimensions: | 5.00(w) x 8.00(h) x 2.00(d) |
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