Party Appetizers: Small Bites, Big Flavors
With today's magazines singing the praises of graze-style eating as both healthy and fun, Party Appetizers offers the perfect way to treat guests. Entertaining aficionado Tori Ritchie serves up sensational recipes for fabulous finger foods to kick off any informal dinner or stylish celebration—or even be the main attraction at a holiday soiree. Variety truly is the spice of life when you're talking olives jazzed up with herbs and spices or savory party favorites like Merguez Meatballs with Yogurt Sauce or rich Fig and Gorgonzola Toasts with Caramelized Onions. And for guests who have to start with dessert, there are even a few bonbons such as Mocha Shortbread Buttons and Sugar and Spice Walnuts. Tips on smart shopping, artful presentation, and indispensable ingredients as well as a "make-ahead planner" get hosts prepared before the party for maximum socializing with guests. So let the festivities begin!
1111520023
Party Appetizers: Small Bites, Big Flavors
With today's magazines singing the praises of graze-style eating as both healthy and fun, Party Appetizers offers the perfect way to treat guests. Entertaining aficionado Tori Ritchie serves up sensational recipes for fabulous finger foods to kick off any informal dinner or stylish celebration—or even be the main attraction at a holiday soiree. Variety truly is the spice of life when you're talking olives jazzed up with herbs and spices or savory party favorites like Merguez Meatballs with Yogurt Sauce or rich Fig and Gorgonzola Toasts with Caramelized Onions. And for guests who have to start with dessert, there are even a few bonbons such as Mocha Shortbread Buttons and Sugar and Spice Walnuts. Tips on smart shopping, artful presentation, and indispensable ingredients as well as a "make-ahead planner" get hosts prepared before the party for maximum socializing with guests. So let the festivities begin!
10.99
In Stock
5
1
Party Appetizers: Small Bites, Big Flavors
96
Party Appetizers: Small Bites, Big Flavors
96
10.99
In Stock
Product Details
| ISBN-13: | 9781452125169 |
|---|---|
| Publisher: | Chronicle Books LLC |
| Publication date: | 12/21/2012 |
| Sold by: | Barnes & Noble |
| Format: | eBook |
| Pages: | 96 |
| Sales rank: | 408,385 |
| File size: | 5 MB |
| Age Range: | 13 - 18 Years |
About the Author
From the B&N Reads Blog
Customer Reviews
Explore More Items
Bring these comforting, relaxing, healthy recipes to the plates, bowls, and mugs of your home this year.
The beginning of fall brings buzz and excitement around all things pumpkin. From the huggable
The beginning of fall brings buzz and excitement around all things pumpkin. From the huggable
![Pintxos: Small Plates in the Basque Tradition [A Cookbook]](http://prodimage.images-bn.com/pimages/9781607743743_p0_v1_s90x140.jpg "Pintxos: Small Plates in the Basque Tradition [A Cookbook]")
An authentic small plates cookbook from the top Basque chef in America. Acclaimed chef Gerald Hirigoyen's sophisticated and delectable small plates, served at his restaurants, Bocadillos and
Explores the possibilities of pierogies with the editor of the website Good. Food. Stories. and this array of recipes.
This tasty tribute to the pierogi takes a familiar wrapping and stuffs it with a
![The Big-Flavor Grill: No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish [A Cookbook]](http://prodimage.images-bn.com/pimages/9781607745280_p0_v3_s90x140.jpg "The Big-Flavor Grill: No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish [A Cookbook]")
The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill,
From formal holiday gatherings to casual game nights, Taste of Home Holidays & Celebrations makes the most of every get-together. Divided into four sections (one for each season of the year), this
Master the art of the starter—from popcorn to pot stickers. “[A] great resource for frequent entertainers.” —Visit Napa Valley
Ultimate Appetizer Ideabook is a cook’s
Ultimate Appetizer Ideabook is a cook’s
Discover what thousands of other home cooks already have—sharing meals as a family is important. Starting today you can make memories and make a difference in your family. Join the challenge
Up your grilling game by exploring the not-so-mysterious world of seasoning with wood chips—from Smoky Shrimp Tacos to Hickory Pork Tenderloins.
Now you can add smoke flavor to almost any food
Now you can add smoke flavor to almost any food
Create a Charming Baby Shower
Photo of Every Recipe
Baby showers are so much fun – and with this easy book preparing for the shower can be fun as well. Put out Baby Bib Appetizers and
Everyone is always looking for new and interesting recipes for appetizers, and in this book you'll find hundreds of dips, nuts, nibbles, salsas, spreads, soups, dumplings, tarts, wraps, and so much
Just to say Thank You for checking out this Book I want to give you a copy of my upcoming book Paleo Pantry: The Beginner's Guide to What Should and Should NOT be in Your Paleo
100 amazingly delectable Cambodian- and Southeast Asian-inspired recipes from New York’s favorite sandwich shop.
In a city with so many great sandwich joints, Num Pang Sandwich Shop is a
The perfect COOKBOOK companion for Newlyweds, empty nesters or small households!
Love to cook but don’t love the leftovers? Whether you’re a newlywed or moving out on your own for the
Love to cook but don’t love the leftovers? Whether you’re a newlywed or moving out on your own for the
Unforgettable Appetizers are memorable recipes for any occasion. The cookbook includes 100 theme-related recipes that are easy to make and designed for a Fiesta Gathering, Soul Food Feast, Healthy
A perfect soup recipe is one you make forever--it is comforting, nourishing,