The latest and most comprehensive baking book yet from best-selling author and “diva of desserts” Rose Levy Beranbaum
Legendary baker Rose Levy Beranbaum is back with her most extensive “bible” yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose’s passion and expertise in every category of baking. As is to be expected from the woman who’s been called “the most meticulous cook who ever lived,” each sumptuous recipe is truly foolproof—with detail-oriented instructions that eliminate guesswork, “plan-aheads,” ingenious tips, and highlights for success. From simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp) to show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake, White Christmas Peppermint Cake) to bakery-style pastries developed for the home kitchen (the famous French Kouign Amann), every recipe proves that delicious perfection is within reach for any baker.The latest and most comprehensive baking book yet from best-selling author and “diva of desserts” Rose Levy Beranbaum
Legendary baker Rose Levy Beranbaum is back with her most extensive “bible” yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose’s passion and expertise in every category of baking. As is to be expected from the woman who’s been called “the most meticulous cook who ever lived,” each sumptuous recipe is truly foolproof—with detail-oriented instructions that eliminate guesswork, “plan-aheads,” ingenious tips, and highlights for success. From simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp) to show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake, White Christmas Peppermint Cake) to bakery-style pastries developed for the home kitchen (the famous French Kouign Amann), every recipe proves that delicious perfection is within reach for any baker.
| ISBN-13: | 9780544188365 |
|---|---|
| Publisher: | Houghton Mifflin Harcourt |
| Publication date: | 10/28/2014 |
| Sold by: | Houghton Mifflin Harcourt |
| Format: | eBook |
| Pages: | 576 |
| Sales rank: | 354,784 |
| File size: | 51 MB |
| Note: | This product may take a few minutes to download. |
The best way to someone’s heart is through her sweet tooth. Gift these cookbooks to your favorite baker and accept an extremely delicious thank-you—or buy them for yourself and whip up holiday gifts that will make your giftees want thirds, and office cookie-contest competitors that will make you a legend. Happy baking, and even happier eating.
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