The Everything Tex-Mex Cookbook: 300 Flavorful Recipes to Spice Up Your Mealtimes! (PagePerfect NOOK Book)
An American tradition since the 1800's, Tex-Mex food combines the flavors of a wide variety of ingredients with the influence of several different cultures to create unique dishes that are crafted to perfetion. Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor and personality are added with specialties such as hot sauce, chorizo, and spices such as chili pepper and cayenne pepper. Packed with 300 not-quite-south-of-the-border recipes, The Everything Tex-Mex Cookbook brings these authentic flavors to your very own kitchen.
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The Everything Tex-Mex Cookbook: 300 Flavorful Recipes to Spice Up Your Mealtimes! (PagePerfect NOOK Book)
An American tradition since the 1800's, Tex-Mex food combines the flavors of a wide variety of ingredients with the influence of several different cultures to create unique dishes that are crafted to perfetion. Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor and personality are added with specialties such as hot sauce, chorizo, and spices such as chili pepper and cayenne pepper. Packed with 300 not-quite-south-of-the-border recipes, The Everything Tex-Mex Cookbook brings these authentic flavors to your very own kitchen.
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The Everything Tex-Mex Cookbook: 300 Flavorful Recipes to Spice Up Your Mealtimes! (PagePerfect NOOK Book)

The Everything Tex-Mex Cookbook: 300 Flavorful Recipes to Spice Up Your Mealtimes! (PagePerfect NOOK Book)

by Linda Larsen
The Everything Tex-Mex Cookbook: 300 Flavorful Recipes to Spice Up Your Mealtimes! (PagePerfect NOOK Book)

The Everything Tex-Mex Cookbook: 300 Flavorful Recipes to Spice Up Your Mealtimes! (PagePerfect NOOK Book)

by Linda Larsen

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Overview

An American tradition since the 1800's, Tex-Mex food combines the flavors of a wide variety of ingredients with the influence of several different cultures to create unique dishes that are crafted to perfetion. Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor and personality are added with specialties such as hot sauce, chorizo, and spices such as chili pepper and cayenne pepper. Packed with 300 not-quite-south-of-the-border recipes, The Everything Tex-Mex Cookbook brings these authentic flavors to your very own kitchen.

Product Details

ISBN-13: 9781440523823
Publisher: F+W Media
Publication date: 03/13/2006
Series: Everything
Sold by: SIMON & SCHUSTER
Format: eBook
Pages: 304
File size: 2 MB
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