In this first of a planned five-volume set, David Roy provides a complete and annotated translation of the famous Chin P'ing Mei, an anonymous sixteenth-century Chinese novel that focuses on the domestic life of Hsi-men Ch'ing, a corrupt, upwardly mobile merchant in a provincial town, who maintains a harem of six wives and concubines. This work, known primarily for its erotic realism, is also a landmark in the development of the narrative art form--not only from a specifically Chinese perspective but in a world-historical context.
In this first of a planned five-volume set, David Roy provides a complete and annotated translation of the famous Chin P'ing Mei, an anonymous sixteenth-century Chinese novel that focuses on the domestic life of Hsi-men Ch'ing, a corrupt, upwardly mobile merchant in a provincial town, who maintains a harem of six wives and concubines. This work, known primarily for its erotic realism, is also a landmark in the development of the narrative art form--not only from a specifically Chinese perspective but in a world-historical context.
| ISBN-13: | 9781400847631 |
|---|---|
| Publisher: | Princeton University Press |
| Publication date: | 05/02/2013 |
| Series: | Princeton Library of Asian Translations , #1 |
| Sold by: | Barnes & Noble |
| Format: | eBook |
| Pages: | 520 |
| File size: | 14 MB |
| Note: | This product may take a few minutes to download. |
Reading fiction can transport you—the imagery and sound of language carries the reader to far off realms, like the lands of Ancient Greece, or the Ming Dynasty of the East. Food has a similar quality, with sights, smells, and tastes stimulating the senses. And pairing together literature and cuisine, well, that goes together as beautifully […]
