The Vinegar Book

by Emily Thacker

Overview

Emily Thacker's collection of old-time remedies has hundreds of ways to use vinegar for health & healing, cooking & preserving, cleaning & polishing. See how vinegar's unique mix of more than 30 nutrients, nearly a dozen minerals, plus amino acids, enzymes, and pectin for a healthy heart has been used for thousands of years.

Apple Cider Vinegar's magical mix of tart good taste and germ killing acid. And, there are hundreds of cooking hints.

Product Details

BN ID:	2940013624078
Publisher:	James Direct, Inc.
Publication date:	10/14/2011
Sold by:	Barnes & Noble
Format:	eBook
Pages:	64
File size:	323 KB

About the Author

Emily Thacker is the author of over 17 books. Her best-selling books about common household products include: The Magic of Hydrogen Peroxide, The Vinegar Book, The Vinegar Book II, The Vinegar Home Guide, The Vinegar Diet, Vinegar and Tea, and The Vinegar Anniversary Book.

Her books have more than 4,000,000 copies in print, in many languages and in more than a dozen countries.

During her career, Emily has been a contributor in Mother Earth News. Many articles about Emily and her books have appeared in newspapers across the US including USA Today, The New York Times, Chicago Tribune, and Los Angeles Times. As well as national magazines, including Parade, Modern Maturity, Womans Day and The Saturday Evening Post.

In an effort to bring you the very best old-time home remedies and, especially vinegar uses, she has traveled to many countries, across the world. From India, the Middle East, China and Kenya's highlands she has brought back dozens and dozens of historical uses for apple cider vinegar.

When she is not traveling, Emily takes great pride in her childeren and grandchilderen.

All of Emily's books can be purchased through her publisher James Direct, Inc. www.jamesdirect.com