The World's 60 Best Stuffed Dishes... Period.

What makes a really great stuffed dish? Too often, we think of stuffed dishes as totally outdated, mushy, flavorless and brown. But an honest-to-goodness great stuffed dish can be —and should be—so much more. This collection features the world's 60 best stuffed dishes, putting stuffed dishes back on the menu and proving that stuffing is a classic technique, and an ingenious way to combine balanced flavors and subtly different textures. These stuffed dishes offer the comfort of grandma's cooking, reimagined with top-quality ingredients and guaranteed to impress your guests.In The World's 60 Best Stuffed Dishes... Period, discover the best combinations, foolproof ideas for new, exciting fillings, and tricks and secrets from the top chefs, accompanied by stunning photos that will tempt your taste buds.

1118877141
The World's 60 Best Stuffed Dishes... Period.

What makes a really great stuffed dish? Too often, we think of stuffed dishes as totally outdated, mushy, flavorless and brown. But an honest-to-goodness great stuffed dish can be —and should be—so much more. This collection features the world's 60 best stuffed dishes, putting stuffed dishes back on the menu and proving that stuffing is a classic technique, and an ingenious way to combine balanced flavors and subtly different textures. These stuffed dishes offer the comfort of grandma's cooking, reimagined with top-quality ingredients and guaranteed to impress your guests.In The World's 60 Best Stuffed Dishes... Period, discover the best combinations, foolproof ideas for new, exciting fillings, and tricks and secrets from the top chefs, accompanied by stunning photos that will tempt your taste buds.

8.99 Out Of Stock
The World's 60 Best Stuffed Dishes... Period.

The World's 60 Best Stuffed Dishes... Period.

by Veronique Paradis
The World's 60 Best Stuffed Dishes... Period.

The World's 60 Best Stuffed Dishes... Period.

by Veronique Paradis

Paperback

$8.99 
  • SHIP THIS ITEM
    Temporarily Out of Stock Online
  • PICK UP IN STORE

    Your local store may have stock of this item.

Related collections and offers


Overview

What makes a really great stuffed dish? Too often, we think of stuffed dishes as totally outdated, mushy, flavorless and brown. But an honest-to-goodness great stuffed dish can be —and should be—so much more. This collection features the world's 60 best stuffed dishes, putting stuffed dishes back on the menu and proving that stuffing is a classic technique, and an ingenious way to combine balanced flavors and subtly different textures. These stuffed dishes offer the comfort of grandma's cooking, reimagined with top-quality ingredients and guaranteed to impress your guests.In The World's 60 Best Stuffed Dishes... Period, discover the best combinations, foolproof ideas for new, exciting fillings, and tricks and secrets from the top chefs, accompanied by stunning photos that will tempt your taste buds.


Product Details

ISBN-13: 9782920943452
Publisher: Cardinal
Publication date: 10/01/2014
Series: World's 60 Best Collection Series
Pages: 192
Product dimensions: 9.00(w) x 10.70(h) x 0.60(d)

About the Author

Véronique Paradis studied at Montreal’s Institut de tourisme et d’hôtellerie du Québec, and has spent the last ten years honing her talent in some of the city’s finest kitchens, as a caterer, and abroad in Europe and Australia. Véronique’s inquisitive, hands-on attitude fuels her passion for unlocking fantastic flavors and irresistible combinations, and inspire people to cook and create memorable meals with fresh, delicious ingredients.

Table of Contents

Barbecue Pork Buns

Pork, Peppers & Feta

Stuffed Mussels

Fig & Prosciutto Parcels

Savory Vol-Au-Vents

Salmon, Shrimp & Almonds

Squash-Stuffed Portobellos

Chicken, Artichoke & Jalapeño

Tomato & Cheese Hors D’Oeuvres

Scotch Eggs

Dolmades

Meat Loaf

Chicken Cordon Bleu

Sausage & Olive Bites

Lamb with Gingerbread & Almonds

Zucchini Flowers & Swordfish Tartare

Skate with Apple Cider Sauce

Creamy Spinach-Stuffed Potatoes

Chicken Florentine

Fresh Tuna & Avocado

Baked Camembert with Figs

Herbed Pork Medallions

Grilled Calamari & Chorizo

Stuffed Peppers

Mini Mushroom Mouthfuls

Sweet & Savory Stuffed Dates

Classic Fried Jalapeños

Cream Puffs

Orchard Pork Chops

Salmon Zucchini Boats

Cabbage Rolls

Garlicky Escargot Potato Cups

Piquillo Pepper Pintxo

Eggplant Turbot Bundles

Sicililan Trout

Pork, Salmon & Cashews

Spicy Beef Croquettes

Boudin Apples

Blue Cheese & Bacon Arancini

Beef Wellington

Baked Pear & Chocolate Surprise

Mexicool Red Peppers

Creamy, Fruity Stuffed French Toast

Funky Cucumber

Serrano-Wrapped Quail

Beef, Cheddar & Veggies

Spiced Smoked Salmon Rolls

Veal & Asparagus

Stuffed Goat Cheese

Veal, Goat Cheese & Hazelnut Escalopes

Quail with Foie Gras & Wild Mushrooms

Deviled Eggs

Mardi Gras Crab

Paella Tomatoes

The King of Chicken

Deluxe Lobster

Christmas Dinner All-in-One

Moussaka-Style Eggplant

Creole Shrimp

Chicken with Green Olives & Lemon

From the B&N Reads Blog

Customer Reviews