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Title: Let the Meatballs Rest, Author: Massimo Montanari
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Let the Meatballs Rest
by Massimo Montanari, Beth Archer Brombert
Explore Series
Paperback $22.75 $25.00 Current price is $22.75, Original price is $25.00.
Title: The Jemima Code: Two Centuries of African American Cookbooks, Author: Toni Tipton-Martin
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The Jemima Code: Two Centuries…
by Toni Tipton-Martin
Hardcover $36.04 $45.00 Current price is $36.04, Original price is $45.00.
Title: Land of Five Flavors, Author: Thomas O. Hollmann
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Land of Five Flavors
by Thomas O. Hollmann, Karen Margolis
Hardcover $40.00
Title: The Economics of Beer, Author: Johan F.M. Swinnen
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The Economics of Beer
by Johan F.M. Swinnen
Hardcover $48.95
Title: Sugar: A Bittersweet History, Author: Elizabeth Abbott
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Sugar: A Bittersweet History
by Elizabeth Abbott
Paperback $24.50
Title: Catching Fire: How Cooking Made Us Human, Author: Richard Wrangham
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Catching Fire: How Cooking…
by Richard Wrangham
Paperback $17.99
Title: Empire of Tea: The Remarkable History of the Plant That Took over the World, Author: Alan MacFarlane
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Empire of Tea: The Remarkable…
by Alan MacFarlane, Iris MacFarlane
Paperback $14.95
Title: Perfection Salad: Women and Cooking at the Turn of the Century / Edition 1, Author: Laura Shapiro
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Perfection Salad: Women and…
by Laura Shapiro
Explore Series
Paperback $29.95
Title: Feast or Famine: Food and Drink in American Westward Expansion, Author: Reginald Horsman
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Feast or Famine: Food and…
by Reginald Horsman
Hardcover $35.96 $50.00 Current price is $35.96, Original price is $50.00.
Title: Moveable Feasts: The History, Science, and Lore of Food, Author: Gregory McNamee
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Moveable Feasts: The History,…
by Gregory McNamee
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Paperback $14.87 $18.95 Current price is $14.87, Original price is $18.95.
Title: Pot Roast, Politics, and Ants in the Pantry: Missouri's Cookbook Heritage, Author: Carol Fisher
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Pot Roast, Politics, and Ants…
by Carol Fisher, John C. Fisher
Paperback $19.95
Title: Dining on Turtles: Food Feasts and Drinking in History / Edition 1, Author: D. Kirkby
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Dining on Turtles: Food Feasts…
by D. Kirkby, Rae Salvetti
Hardcover $120.00
Title: The New Encyclopedia of Southern Culture, Volume 7: Foodways, Author: John T. Edge
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The New Encyclopedia of…
by John T. Edge, Charles Reagan Wilson
Explore Series
Paperback $19.00 $25.00 Current price is $19.00, Original price is $25.00.
Title: Wine: From Neolithic Times to the 21st Century, Author: Stefan K. Estreicher
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Wine: From Neolithic Times to…
by Stefan K. Estreicher
Paperback $24.95
Title: Alexander Dumas' Dictionary of Cuisine, Author: Dumas
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Alexander Dumas' Dictionary of…
by Dumas
Hardcover $220.00
Title: To Feed A Nation: A History of Australian Food Science and Technology, Author: Keith Farrer
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To Feed A Nation: A History of…
by Keith Farrer
Paperback $37.65 $44.95 Current price is $37.65, Original price is $44.95.
Title: A Taste of Wartime Britain, Author: Nicholas Webley
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A Taste of Wartime Britain
by Nicholas Webley
Paperback $14.15 $16.95 Current price is $14.15, Original price is $16.95.
Title: Changing Chicken: Chooks, Cooks and Culinary Culture, Author: Jane Dixon
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Changing Chicken: Chooks,…
by Jane Dixon
Paperback $38.95
Title: Cultivating Coffee: The Farmers of Carazo, Nicaragua, 1880-1930 (Research in International Studies Series) / Edition 1, Author: Julie A. Charlip
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Cultivating Coffee: The…
by Julie A. Charlip
#39 in Series
Paperback $29.95
Title: Eat Mor Chikin: Inspire More People: Doing Business the Chick-fil-A Way / Edition 1, Author: Truett Cathy
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Eat Mor Chikin: Inspire More…
by Truett Cathy
Hardcover $12.27 $20.00 Current price is $12.27, Original price is $20.00.

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