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Title: Vegetables from an Italian Garden: Season-by-Season Recipes, Author: Editors of Phaidon Press
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Vegetables from an Italian…
by Editors of Phaidon Press (Editor)
Hardcover $39.95
Title: Tuscany, Author: The Silver Spoon Kitchen
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Tuscany
by The Silver Spoon Kitchen
Hardcover $39.95
Title: Paella, Author: Alberto Herraiz
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Paella
by Alberto Herraiz
Hardcover $39.95
Title: What to Cook & How to Cook It, Author: Jane Hornby
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What to Cook & How to Cook It
by Jane Hornby
Hardcover $39.95
Title: The Silver Spoon Pasta, Author: Editors of Phaidon Press
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The Silver Spoon Pasta
by Editors of Phaidon Press
Hardcover $38.22 $39.95 Current price is $38.22, Original price is $39.95.
Title: Keeping It Simple, Author: Gary Rhodes
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Keeping It Simple
by Gary Rhodes
Hardcover $37.50
Title: Good Eats: The Early Years, Author: Alton Brown
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Good Eats: The Early Years
by Alton Brown
Hardcover $37.50
Title: Southern Living 50 Years: A Celebration of People, Places, and Culture, Author: The Editors of Southern Living
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Southern Living 50 Years: A…
by The Editors of Southern Living
Hardcover $36.97 $40.00 Current price is $36.97, Original price is $40.00.
Title: The Cooking of Italy, Author: Matthew Locricchio
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The Cooking of Italy
by Matthew Locricchio
Explore Series
Hardcover $35.64
Title: Mastering the Art of Southern Cooking, Author: Nathalie Dupree
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Mastering the Art of Southern…
by Nathalie Dupree, Cynthia Graubart
Hardcover $35.64 $45.00 Current price is $35.64, Original price is $45.00.
Title: Nigella Express: Good Food, Fast, Author: Nigella Lawson
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Nigella Express: Good Food,…
by Nigella Lawson, Food Network
Hardcover $35.00
Title: The Bride & Groom First and Forever Cookbook, Author: Mary Corpening Barber
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The Bride & Groom First and…
by Mary Corpening Barber, Sara Corpening Whiteford, Susie Cushner (Photographer), Rebecca Chastenet de Gery (With)
Hardcover $35.00
Title: I'm Just Here for More Food: Food x Mixing + Heat = Baking, Author: Alton Brown
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I'm Just Here for More Food:…
by Alton Brown
Hardcover $35.00
Title: Cheese: Exploring Taste and Tradition, Author: Patricia Michelson
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Cheese: Exploring Taste and…
by Patricia Michelson
Hardcover $35.00
Title: Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset), Author: Joanne Weir
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Kitchen Gypsy: Recipes and…
by Joanne Weir, Alice Waters (Foreword by)
Hardcover $35.00
Title: Bettane and Desseauve's Guide to the Wines of France, Author: Michel Bettane
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Bettane and Desseauve's Guide…
by Michel Bettane, Thierry Desseauve
Hardcover $35.00
Title: Holidays of the World Cookbook for Students, Author: Lois Sinaiko Webb
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Holidays of the World Cookbook…
by Lois Sinaiko Webb
Explore Series
eBook $33.99 $40.00 Current price is $33.99, Original price is $40.00.
Title: Pork and Sons, Author: Stephane Reynaud
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Pork and Sons
by Stephane Reynaud, Jose Reis De Matos (Illustrator), Marie-Pierre Morel (Photographer), Stphane Reynaud
Hardcover $31.33 $39.95 Current price is $31.33, Original price is $39.95.
The Life and Adventures of Robinson Crusoe
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The Life and Adventures of…
by Daniel Defoe
Narrated by  Donny Parker
Audiobook (Unabridged)

$30.99

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Title: Time to Cook, A Dishes from My Southern Sideboard: Dishes from My Southern Sideboard, Author: James T. Farmer
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Time to Cook, A Dishes from My…
by James T. Farmer
Hardcover $30.10 $35.00 Current price is $30.10, Original price is $35.00.

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