Title: Cooking alla Giudia: A Celebration of the Jewish Food of Italy, Author: Benedetta Jasmine Guetta
Title: Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook, Author:
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Italian Cookbook
by Various
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Title: Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions, Author: Domenica Marchetti
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Under the Tuscan Sun (Abridged)
by Frances Mayes
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In Tuscany
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Amarcord
by Marcella Hazan
Narrated by  Concetta Tomei
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I Loved, I Lost, I Made Spaghetti: A Memoir
by Giulia Melucci
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Excel Italian Cooking : Get into the Art of Italian Cooking
by Frederic K.
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Cooking With a Jersey Girl
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The Italian Cook Book
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Title: Osteria: Hearty Italian Fare from Rick Tramonto's Kitchen, Author: Rick Tramonto
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Italian Cookbook
by Various
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Title: Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture, Author: Matt Goulding
Title: Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table, Author: Elizabeth Minchilli
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Title: The Plantpower Way: Italia: Delicious Vegan Recipes from the Italian Countryside, Author: Rich Roll
Title: River Cafe London: Thirty Years of Recipes and the Story of a Much-Loved Restaurant, Author: Ruth Rogers
Title: Italian Moms: Something Old, Something New: 150 Family Recipes, Author: Ann Miller & Tommy Rall
Title: Giada's Italy: My Recipes for La Dolce Vita, Author: Giada De Laurentiis
Title: Classic Food of Northern Italy, Author: Anna Del Conte

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