Title: Ivar's Seafood Cookbook: The O-fish-al Guide to Cooking the Northwest Catch, Author: The Crew at Ivar's
Title: The River Cottage Fish Book: The Definitive Guide to Sourcing and Cooking Sustainable Fish and Shellfish, Author: Hugh Fearnley-Whittingstall
Title: Fish: The Complete Fish & Seafood Companion, Author: Mitch Tonks
Hardcover $35.02 $40.00 Current price is $35.02, Original price is $40.00.
Title: The Essential Oyster: A Salty Appreciation of Taste and Temptation, Author: Rowan Jacobsen
Title: Fish & Shellfish, Author: Rick Stein
Hardcover $32.09 $45.00 Current price is $32.09, Original price is $45.00.
Title: Making Groceries: A story of Creole Cooking from a Creole family, Author: Ursula T. Rochon
Hardcover $30.18 $32.89 Current price is $30.18, Original price is $32.89.
Title: For Cod and Country: Simple, Delicious, Sustainable Cooking, Author: Barton Seaver
Title: Harbor Fish Market: Seafood Recipes from Maine, Author: Nick Alfiero
Title: The Great Lobster Cookbook: More than 100 recipes to cook at home, Author: Matt Dean Pettit
Title: Ivar's Seafood Cookbook: The O-fish-al Guide to Cooking the Northwest Catch, Author: The Crew at Ivar's
Title: Good Fish: Sustainable Seafood Recipes from the Pacific Coast, Author: Becky Selengut
Paperback $27.64 $29.95 Current price is $27.64, Original price is $29.95.
Title: In the Kitchen with the Pike Place Fish Guys: 100 Recipes and Tips from the World-Famous Crew of Pike Place Fish, Author: The Crew of Pike Place Fish
Hardcover $26.59 $30.00 Current price is $26.59, Original price is $30.00.
Title: The Great Shellfish Cookbook: From Sea to Table: More than 100 Recipes to Cook at Home, Author: Matt Dean Pettit
Paperback $15.07 $24.95 Current price is $15.07, Original price is $24.95.
Title: The Great Lobster Cookbook: More than 100 Recipes to Cook at Home, Author: Matt Dean Pettit
Title: Fish Easy: Over 100 Simple 30-Minute Seafood Recipes, Author: Mitch Tonks
Paperback $22.58 $29.95 Current price is $22.58, Original price is $29.95.
Title: I Love Crab Cakes!: 50 Recipes for an American Classic, Author: Tom Douglas
Title: Fish & Shellfish, Author: Rick Stein
eBook $21.99 $36.65 Current price is $21.99, Original price is $36.65.
Title: Two Chefs, One Catch: A Culinary Exploration of Seafood, Author: Bernard Guillas
eBook $20.49 $34.99 Current price is $20.49, Original price is $34.99.
Title: Modern Seafood, Author: Nathan Outlaw
eBook $20.49 $34.99 Current price is $20.49, Original price is $34.99.
Title: Salmon From Market To Plate: when you want to eat salmon that is good for you and the oceans, Author: Gerald J Kloc

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