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Title: The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show, Author: Lynne Rossetto Kasper
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The Splendid Table's How to…
by Lynne Rossetto Kasper, Sally Swift
Hardcover $35.00
Title: How to Cook Everything: 2,000 Simple Recipes for Great Food (Completely Revised 10th Anniversary Edition), Author: Mark Bittman
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How to Cook Everything: 2,000…
by Mark Bittman
Hardcover $35.00
Title: Baked: New Frontiers in Baking, Author: Matt Lewis
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Baked: New Frontiers in Baking
by Matt Lewis, Renato Poliafito, Tina Rupp
eBook $16.99 $29.25 Current price is $16.99, Original price is $29.25.
Title: A Master Class: Sensational Recipes from the Chefs of the New England Culinary Institute and Ellen Michaud, Author: Chefs of the New England Culinary Institute
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A Master Class: Sensational…
by Chefs of the New England Culinary Institute, Ellen Michaud (Editor)
Hardcover $19.95
Title: 660 Curries, Author: Raghavan Iyer
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660 Curries
by Raghavan Iyer
eBook $13.49 $22.95 Current price is $13.49, Original price is $22.95.