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Title: World Atlas of Wine, Author:
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World Atlas of Wine
Hardcover $60.00
Title: Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours, Author: Jancis Robinson
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Wine Grapes: A Complete Guide…
by Jancis Robinson, Julia Harding, Jose Vouillamoz
Hardcover $199.99
Title: What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers, Author: Andrew Dornenburg
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What to Drink with What You…
by Andrew Dornenburg, Karen Page, Michael Sofronski (Other)
Hardcover $35.00
Title: Vibrant Food: Celebrating the Ingredients, Recipes, and Colors of Each Season, Author: Kimberley Hasselbrink
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Vibrant Food: Celebrating the…
by Kimberley Hasselbrink
Hardcover $25.00
Title: Vegetarian Cooking for Everyone, Author: Deborah Madison
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Vegetarian Cooking for…
by Deborah Madison
Hardcover $40.00
Title: Vegetables From Amaranth to Zucchini The Essential Reference: 500 Recipes 275 Photographs, Author: Elizabeth Schneider
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Vegetables From Amaranth to…
by Elizabeth Schneider, Elizabeth Schneider (Photographer), Amos Chan (Photographer)
Hardcover $70.00
Title: The Spice and Herb Bible, Author: Ian Hemphill
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The Spice and Herb Bible
by Ian Hemphill, Kate Hemphill
Hardcover $49.95
Title: The Southern Living Community Cookbook: Celebrating food and fellowship in the American South, Author: The Editors of Southern Living
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The Southern Living Community…
by The Editors of Southern Living, Sheri Castle, Matt & Ted Lee (Foreword by)
Hardcover $29.95
Title: The Slanted Door: Modern Vietnamese Food, Author: Charles Phan
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The Slanted Door: Modern…
by Charles Phan, Janny Hu (With), Ed Anderson (Photographer)
Hardcover $40.00
Title: The Pastry Queen Christmas: Big-Hearted Holiday Entertaining, Texas Style [A Cookbook], Author: Rebecca Rather
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The Pastry Queen Christmas:…
by Rebecca Rather, Laurie Smith (Photographer), Alison Oresman
Hardcover $32.50
Title: The Oxford Companion to Wine, Author: Jancis Robinson
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The Oxford Companion to Wine
by Jancis Robinson (Editor), Julia Harding (Editor)
Explore Series
Hardcover $65.00
Title: The Italian Baker, Author: Carol Field
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The Italian Baker
by Carol Field
Hardcover $35.00
Title: The Fundamental Techniques of Classic Pastry Arts, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute, Judith Choate, Matthew Septiums
Hardcover $85.00
Title: The French Laundry Cookbook, Author: Thomas Keller
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The French Laundry Cookbook
by Thomas Keller, Susie Heller (Contribution by), Deborah Jones (Photographer)
Hardcover $60.00
Title: The Food You Crave: Luscious Recipes for a Healthy Life, Author: Ellie Krieger
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The Food You Crave: Luscious…
by Ellie Krieger
Hardcover $28.00
Title: The Food of Spain, Author: Claudia Roden
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The Food of Spain
by Claudia Roden
Hardcover $45.00
Title: The Drunken Botanist: The Plants That Create the World's Great Drinks, Author: Amy Stewart
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The Drunken Botanist: The…
by Amy Stewart
Hardcover $25.00
Title: The Bon Appetit Cookbook: Fast Easy Fresh, Author: Bon Appetit Magazine Editors
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The Bon Appetit Cookbook: Fast…
by Bon Appetit Magazine Editors, Barbara Fairchild
Hardcover $34.95
Title: The Baking Bible, Author: Rose Levy Beranbaum
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The Baking Bible
by Rose Levy Beranbaum
Hardcover $40.00
Title: The Art of French Pastry, Author: Jacquy Pfeiffer
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The Art of French Pastry
by Jacquy Pfeiffer, Martha Rose Shulman
Hardcover $40.00

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