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Title: Practical Food, Author: Jonathan Atkinson
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Practical Food
by Jonathan Atkinson
eBook $999.00
Title: elBulli 2005-2011, Author: Ferran Adria
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elBulli 2005-2011
by Ferran Adria, Albert Adria, Juli Soler
Hardcover $606.25 $625.00 Current price is $606.25, Original price is $625.00.
Title: Modernist Cuisine: The Art and Science of Cooking, Author: Nathan Myhrvold
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Modernist Cuisine: The Art and…
by Nathan Myhrvold, Chris Young, Maxime Bilet
Hardcover $625.00
Title: The Boastful Chef: The Discourse of Food in Ancient Greek Comedy, Author: John Wilkins
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The Boastful Chef: The…
by John Wilkins
Hardcover $250.00
Title: FLAT ABS IN FORTY DAYS, Author: JEANETTE ERICSEN TELLISEN LARSEN
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FLAT ABS IN FORTY DAYS
by JEANETTE ERICSEN TELLISEN LARSEN
eBook $199.99
Title: Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours, Author: Jancis Robinson
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Wine Grapes: A Complete Guide…
by Jancis Robinson, Julia Harding, Jose Vouillamoz
Hardcover $199.99
Title: Modernist Cuisine at Home, Author: Nathan Myhrvold
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Modernist Cuisine at Home
by Nathan Myhrvold, Maxime Bilet
Hardcover $140.00
Title: Heston's Fantastical Feasts, Author: Heston Blumenthal
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Heston's Fantastical Feasts
by Heston Blumenthal
Hardcover $108.00
Title: Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking, Author: Stephanie O'Dea
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Make It Fast, Cook It Slow:…
by Stephanie O'Dea
eBook $100.00
Title: Catching Fire: How Cooking Made Us Human, Author: Richard Wrangham
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Catching Fire: How Cooking…
by Richard Wrangham
eBook $100.00
Title: Skinny Italian: Eat It and Enjoy It - Live La Bella Vita and Look Great, Too!, Author: Teresa Giudice
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Skinny Italian: Eat It and…
by Teresa Giudice
eBook $100.00
Title: Lunch in Paris: A Love Story, with Recipes, Author: Elizabeth Bard
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Lunch in Paris: A Love Story,…
by Elizabeth Bard
eBook $100.00
Title: Heirloom Cooking With the Brass Sisters: Recipes You Remember and Love, Author: Marilynn Brass
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Heirloom Cooking With the…
by Marilynn Brass, Sheila Brass, Andy Ryan (Photographer)
eBook $100.00
Title: Icon: Art of the Wine Label, Author: Jeffrey Caldewey
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Icon: Art of the Wine Label
by Jeffrey Caldewey, Chuck House, Jeffery Caldewey, Chuck House (Joint Author)
Hardcover $95.00
Title: Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated, Author: Librairie Larousse
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Larousse Gastronomique: The…
by Librairie Larousse
Hardcover $95.00
Title: The World of Wine, Author: Hugh Johnson
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The World of Wine
by Hugh Johnson, Jancis Robinson
Hardcover $85.00
Title: The Fundamental Techniques of Classic Pastry Arts, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute, Judith Choate, Matthew Septiums
Hardcover $85.00
Title: Principles of Food Sanitation / Edition 5, Author: Norman G. Marriott
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Principles of Food Sanitation …
by Norman G. Marriott, Robert B. Gravani
Explore Series
Paperback $84.99
Title: Fundamental Techniques of Classic Cuisine, Author: French Culinary Institute
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Fundamental Techniques of…
by French Culinary Institute, Judith Choate, The French Institute, Culinary Institute French
Hardcover $80.00
Title: Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2, Author: Julia Child
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Mastering the Art of French…
by Julia Child, Louisette Bertholle, Simone Beck
Hardcover $79.96 $99.95 Current price is $79.96, Original price is $99.95.

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