Kitchen Confidential: Adventures in the Culinary Underbelly
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Toast: The Story of a Boy's Hunger
by Nigel Slater
Narrated by  Nigel Slater
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The Pat Conroy Cookbook: Recipes of My Life
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Garlic and Sapphires: The Secret Life of a Critic in Disguise
by Ruth Reichl
Narrated by  Bernadette Dunne
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Stuffed: Adventures of a Restaurant Family
by Patricia Volk
Narrated by  Barbara Rosenblat
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Harvest for Hope: A Guide to Mindful Eating (Abridged)
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The Big Oyster: History on the Half Shell
by Mark Kurlansky
Narrated by  John H. Mayer
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My Life in France (Abridged)
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My Life in France
by Julia Child
Narrated by  Kimberly Farr
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
by Bill Buford
Narrated by  Michael Kramer
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Julia Child: A Life
by Laura Shapiro
Narrated by  Julia Prud'homme
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Animal, Vegetable, Miracle
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The House of Mondavi: The Rise and Fall of an American Wine Dynasty
by Julia Flynn Siler
Narrated by  Alan Sklar
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The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School
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Cooked
by Jeff Henderson
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Much Depends on Dinner: The extraordinary history and mythology, allure and obsessions, perils and taboos, of an ordinary meal
by Margaret Visser
Narrated by  Suzanne Toren
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Amarcord
by Marcella Hazan
Narrated by  Concetta Tomei
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The Face on Your Plate: The Truth About Food
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I Loved, I Lost, I Made Spaghetti: A Memoir
by Giulia Melucci
Narrated by  Giulia Melucci
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As They Were
by M. F. K. Fisher
Narrated by  C.M. Hebert
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