The Home Canning Guide for Everyone Who Eats
by Tracy Falbe
Narrated by  Kris Keppeler
In-N-Out Burger: A Behind-the-Counter Look at the Fast-Food Chain that Breaks All the Rules
by Stacy Perman
Narrated by  Loren Lester
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The Tender Bar : A Memoir
by J. R. Moehringer
Narrated by  Adam Grupper
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The Tender Bar: A Memoir
by J. R. Moehringer
Narrated by  Adam Grupper
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Medium Raw : A Bloody Valentine to the World of Food and the People Who Cook
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Animal, Vegetable, Miracle
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Cleaving : A Story of Marriage, Meat, and Obsession
by Julie Powell
Narrated by  Joshua Ferris
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My Life in France (Abridged)
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My Life in France
by Julia Child
Narrated by  Kimberly Farr
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Toast : The Story of a Boy's Hunger
by Nigel Slater
Narrated by  Nigel Slater
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We Laugh, We Cry, We Cook: A Mom and Daughter Dish about the Food That Delights Them and the Love That Binds Them
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Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
by Luke Barr
Narrated by  John Rubinstein
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The Face on Your Plate: The Truth About Food
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The Pat Conroy Cookbook: Recipes of My Life
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I Loved, I Lost, I Made Spaghetti: A Memoir
by Giulia Melucci
Narrated by  Giulia Melucci
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Drinking with Men
by Rosie Schaap
Narrated by  Rosie Schaap
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Amarcord
by Marcella Hazan
Narrated by  Concetta Tomei
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Garlic and Sapphires: The Secret Life of a Critic in Disguise
by Ruth Reichl
Narrated by  Bernadette Dunne
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Birdseye: The Adventures of a Curious Man
by Mark Kurlansky
Narrated by  Jon Van Ness
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The Omnivore's Dilemma (Young Readers Edition): The Secrets Behind What You Eat
by Michael Pollan
Narrated by  MacLeod Andrews
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