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With more than 63 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and television.
Betty Crocker The Big Book of Pies and Tarts
eBook
$9.99
-
ISBN-13:
9780544178328
- Publisher: Houghton Mifflin Harcourt
- Publication date: 07/30/2013
- Series: Tying the Knot in Texas Series
- Sold by: Houghton Mifflin Harcourt
- Format: eBook
- Pages: 336
- Sales rank: 333,433
- File size: 27 MB
- Note: This product may take a few minutes to download.
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The complete compendium of pies, both sweet and savory
If you love pies, you'll love Betty Crocker The Big Book of Pies, with its collection of delicious recipes. This book is overflowing with pies of every type, including fruit pies, creamy and chilled pies, mini pies and tarts, and savory pies.
You'll find plenty of inventive new ideas and flavor combinations, like Apple-Pomegranate Slab Pie, Bourbon-Chocolate-Pecan Mini Pies, and savory Muffin Tin Taco Pies. For a hearty dinner, you'll love Mini Bacon Chicken Pot Pies or Potato-Onion-Bacon Slab Pie. Satisfy a sweet tooth with Caramel Cream Pie or Chocolate-Chip Cookie-Stuffed Pie. Whatever your fancy, you'll find the pie here.
- Features more than 200 pie recipes using frozen or from-scratch crusts
- Illustrated with more than 100 full-color photographs of prepared dishes
- Includes an introductory section on pie-baking basics with advice on creating perfect pastry crusts, freezing and storing pies, and decorating crusts
If you love pie—for dinner, dessert, or any other time of day—Betty Crocker The Big Book of Pies is the ultimate pie lover's cookbook.
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