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    Compost Stew: An A to Z Recipe for the Earth

    by Mary McKenna Siddals, Ashley Wolff (Illustrator)


    Paperback

    (Reprint)

    $5.93
    $5.93
     $7.99 | Save 26%

    Customer Reviews

    • ISBN-13: 9780385755382
    • Publisher: Random House Children's Books
    • Publication date: 10/14/2014
    • Edition description: Reprint
    • Pages: 40
    • Sales rank: 37,122
    • Product dimensions: 9.80(w) x 9.80(h) x 0.20(d)
    • Age Range: 3 - 7 Years

    MARY McKENNA SIDDALS is the author of several picture books for the very young, including Millions of Snowflakes. In addition, she has written dozens of children’s stories, articles, poems, and activities appearing in a variety of magazines. A former teacher, she lives in British Columbia, Canada, where she enjoys tending to her own batch of Compost Stew.
     
    ASHLEY WOLFF is the author and/or illustrator of more than sixty children’s books, including Baby Beluga; I Love My Mommy Because; I Love My Daddy Because; Mama’s Milk; Stella and Roy Go Camping; I Call My Grandma Nana; I Call My Grandpa Papa; When Lucy Goes Out Walking; and the beloved Miss Bindergarten series. Ashley wrangles thousands of red wriggler compost worms in her San Francisco backyard garden. She grows flowers, vegetables, and an amazingly prolific persimmon tree.

    Read an Excerpt

    Environmental chefs, here’s a recipe for you to fix from scratch to mix a batch of Compost Stew.
     
    Ingredients:
    Apple cores
    Bananas, bruised
    Coffee grounds with filters, used

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    From apple cores to zinnia heads, readers will discover the best ingredients for a successful compost pile!
     
    Kids everywhere are knowledgeable about the environment and climate change. Not only is composting becoming more common in households and residential gardens, but many school gardens feature compost piles, too. But how do you start a compost pile? What’s safe to include? Perfect for an Earth Day focus or year-round reference, this inviting book provides all the answers for kids and families looking for simple, child-friendly ways to help the planet.

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    From the Publisher
    Review, CM Magazine, October 15, 2010:
    "An imaginative and engaging introduction to the concept of composting."

    Review, Through the Looking Glass, June 1, 2010:
    "This wonderful rhyming picture book will show children how easy, and how fun, composting can be."

    Review, San Francisco Chronicle:
    "Bouncy rhymes and busy collage art zip along as everything from apple cores to zinnia heads gets tossed into a rich and rotting soil-bound mix. A potentially heavy-handed message is delivered with a light touch so that you want to start your own waste heap right away. Mission accomplished!"

    Review, Washington Post:
    "When it comes to promoting environmentalism, there's no harm in starting young....Ashley Wolff's collage-style illustrations, made from newspaper, tea bags and other recycled materials, echo writer Mary McKenna Siddals's message of reducing waste."

    Review, Booklist:
    "This title highlights a subject rarely covered in youth books and provides a lighthearted introduction to an earth- and kid-friendly activity. The brightly patterned collage artwork featuring a cast of multicultural kids working together will easily draw a young audience."

    Compost Stew is beautiful, poetic, evocative—and educational. It provides such vital, important information for children (and adults) to understand and embrace, and to put into practice! This book greatly respects its readers, and I hope it will become as widely read and popular as it deserves. 
    –Mollie Katzen, author of Moosewood Cookbook and Pretend Soup
    School Library Journal
    K-Gr 4—An easy recipe for soil enrichment. Well written in rhyming text, the descriptive phrases are as engaging as a list of, well, garbage might be: "Dirt clods, crumbled/Eggshells crushed/Fruit pulp left behind, all mushed/Grass clippings/Hair snippings/and an Insect or two/Just add to the pot/and let it all rot/into Compost Stew." Collage illustrations, also made of recycled ingredients, reinforce the theme of reusing materials to create something new. As colorful and charming as the compositions are, the human and animal figures are flat and uninspiring. Student environmental groups might use this recipe to expand school recycling efforts and create compost for vegetable and flower gardens, or to give away to community members. Using cafeteria scraps, recycled paper, and grass clippings would teach students how to make this rich, robust stew work for their own school gardens and, literally and figuratively, improve the earth. This book is recommended as a general addition to library collections and a primary selection for in-school environmental education. Use it with Linda Glaser's Garbage Helps Our Garden Grow (Millbrook, 2010), Raymond Bial's A Handful of Dirt (Walker, 2000), or Bianca Lavies's Compost Critters (Dutton, 1993).—Mary Hazelton, Elementary Schools in Warren & Waldoboro, ME

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