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    Greenhouse Gardener's Companion, Revised: Growing Food & Flowers in Your Greenhouse or Sunspace

    4.4 10

    by Shane Smith, Majorie Leggitt (Illustrator)


    Paperback

    (REVISED)

    $25.00
    $25.00

    Temporarily Out of Stock Online

    Customer Reviews

    • ISBN-13: 9781555914509
    • Publisher: Fulcrum Publishing
    • Publication date: 04/10/2000
    • Edition description: REVISED
    • Pages: 544
    • Sales rank: 152,672
    • Product dimensions: 7.50(w) x 9.10(h) x 1.20(d)
    • Age Range: 9Years

    Since its inception in 1977, Shane Smith has served as the director (and co-founder) of the Cheyenne Botanic Garden, Wyoming's only public botanic garden. It is a people-oriented, solar heated and powered project. Under his direction, the project has received recognition awards from Presidents Reagan, Bush (senior) and Clinton. The project also received the community hero award from Wyoming Governor Geringer. Smith has a degree in Horticultural Science and has attained Registration as a “Horticultural Therapist HT,” from the American Horticultural Therapy Association. He also served a year as a Loeb Fellow in Advanced Environmental Studies at Harvard University, where he both lectured and pursued studies in design, community issues, and leadership.

    Greenhouse Gardener's Companion is Smith's third published book. He currently produces a weekly garden-oriented radio program. Additionally, he has consulted and lectured on gardening, horticultural therapy, greenhouses, and community greening for over 28 years in 27 different states as well as Mexico, Venezuela and Canada.

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    The most comprehensive book on greenhouse gardening available today. Today, greenhouses and sunrooms are real living spaces where gardeners spend as much time with a book and a cup of coffee as they do with a watering can and a pair of pruning shears. In this fully revised edition of a best-selling classic, veteran gardener Shane Smith embraces this new "lifestyle" approach to greenhouse gardening. Through lively writing that balances wit with commonsense advice, Smith draws on his more than 20 years' experience to cover everything you need to know to establish a charming and productive greenhouse.

    “Exceptionally comprehensive . . . a joy to read.”—Hobby Greenhouse Association

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    Publishers Weekly - Publisher's Weekly
    There's something refreshing about a gardening book that doesn't start out with soil. Smith ( The Bountiful Solar Greenhouse ) puts off the nitty-gritty subject until chapter nine. In the meantime, he covers such subjects as vegetables, flowers and herbs, light and temperature, ground beds and containers, and crop spacing and scheduling. This is not a complicated book; the operative word for it is ``companion.'' And while some of the advice is rather elementary, it does lead the reader painlessly through the steps and requirements of owning and gardening in a greenhouse. Undoubtedly, Smith's role as a lecturer and host of a radio gardening show has also inspired him to write in terms simple enough for beginners. His saving grace is a quiet sense of humor that's evident throughout the book--from his warnings about weather to his ``biased opinion of hydroponics.'' When Smith does get around to soil, he goes at it from the point of view of providing plants with a healthy root system--covering soil pH and nutrients and organic soil amendments in beds and pots. The extensive final chapter is devoted to everything that can go wrong--i.e., pests and diseases, for which Smith recommends mostly organic and biologic controls. As he points out, a ``greenhouse or sunroom garden is probably the closest garden you'll ever live with.'' This is a book to live with. Illustrated. Garden Book Club alternate. (Nov.)
    Library Journal
    The director of Cheyenne Botanic Gardens and author of The Bountiful Solar Greenhouse ( LJ 4/15/82) has produced a practical, comprehensive guide to making the most of any greenhouse or garden room. Addressing almost every aspect except the actual construction, Smith covers the greenhouse environment (light, humidity, temperature), interior design (plant placement, fans, drainage), individual plants and their propagation, pollination, growth, and scheduling for flower or fruit production. There are chapters on problems, diseases, and insects, and lists of associations, mail-order suppliers, and sun averages during the year across the country. As a Wyoming gardener, he puts a good deal of emphasis on using the greenhouse in summer as well as in winter, but this is a useful, practical guide for readers in most of the continental United States.-- Molly Newling, Piscataway P.L., N.J.

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