Sara Pitzer is the author of Homegrown Whole Grains and more than a dozen cookbooks and travel guides. She has studied and written about grains in Amish country in central Pennsylvania, in the southeastern United States, and in California. More recently, she has studied small-scale rice growing in Thailand and quinoa production in Peru. She lives in North Carolina.
Homegrown Whole Grains: Grow, Harvest, and Cook Wheat, Barley, Oats, Rice, Corn and More
by Sara Pitzer
Paperback
$14.95
- ISBN-13: 9781603421539
- Publisher: Storey Books
- Publication date: 08/05/2009
- Pages: 168
- Product dimensions: 6.90(w) x 8.90(h) x 0.55(d)
Eligible for FREE SHIPPING details
.
14.95
Out Of Stock
Learn to grow, harvest, store, grind, and cook nine popular whole grains. Sara Pitzer provides complete instructions for growing your own wheat, corn, barley, millet, oats, rice, rye, spelt, and quinoa, as well as recipes for using these grains in tasty dishes. Cultivating these crops is surprisingly easy, and it takes less space than you might imagine — with just 1,000 square feet of growing space in your backyard, you can grow enough wheat to supply ingredients for 50 loaves of delicious fresh bread.
Customers Who Bought This Item Also Bought
-
- Perennial Vegetables: From…
- by Eric Toensmeier
-
- Gardening When It Counts:…
- by Steve Solomon
-
- The Forgotten Skills of…
- by Caleb Warnock
-
- The Resilient Gardener: Food…
- by Carol Deppe
-
- The Holistic Orchard: Tree…
- by Michael Phillips
-
- The Family Garden Plan : Grow…
- by Melissa K. Norris
-
- The Edible Flower Garden
- by Rosalind Creasy
-
- Breed Your Own Vegetable…
- by Carol Deppe
-
- Garden Alchemy: 80 Recipes and…
- by Stephanie Rose
-
- Homegrown Berries:…
- by Timber Press
-
- Saving Seeds: The Gardener'…
- by Marc RogersBen WatsonPolly Alexander
-
- Root Cellaring: Natural Cold…
- by Mike BubelNancy BubelNancy BubelPam Art
-
- California Month-by-Month…
- by Claire Splan
-
- Year-Round Indoor Salad…
- by Peter Burke
-
- Roses Love Garlic: Companion…
- by Louise Riotte
