Perrin Davis: Perrin Davis is co-editor of Surrey's 101 series. She lives in suburban Chicago.
Slow Cooker 101: Master the Slow Cooker with 101 Great Recipes
by Davis
This new series by Surrey Books launches with an everything-you-need-to-know guide to using the slow cooker, and features 101 delicious, diverse, and recipes, all of which have been thoroughly kitchen-tested to ensure you have success every time you make one.
Featuring a detailed introduction that covers the basics of slow-cooking and discusses helpful how-to's, insider tips, and keys to best results, this book--and all the books in the 101 series--features a simple, contemporary-looking design that's as clear-cut as it is elegant, with measures calculated using both traditional and metric quantities. Scattered throughout are beautiful full-color photographs that accentuate the book's visual appeal. This is a practical, hands-on kitchen resource that will also look great on the shelf--and because its flex-binding is sewn, it's supremely easy to keep open and flat on your kitchen counter while you're cooking from it.
Perfect both for beginners and more experienced cooks looking to broaden their kitchen horizons, Slow Cooker 101's breadth of recipes are drawn from a wide range of culinary traditions. Among the delicious recipes include here:
Beef Stroganoff
Lamb Biryani
Paella
Winter Vegetable Risotto
Corn Pudding
Chicken Mole
Cioppino
Slow Cooker 101 will be an essential addition to the ranks of slow cooker cookbooks, and the 101 series it premiers is positioned to become a popular resource for contemporary home cooks.
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"The 101 recipes included feature a breadth of different dishes drawn from a wide range of culinary traditions, all of them featuring clear, straightforward directions, and all of them delicious." SheKnows.com
"A good resource to find creative recipes for any beginning vegan or for someone who's been following that lifestyle for some time." WLS-ABC Chicago
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"A cookbook with photographs to inspire." Vegan Mainstream
"Serves up 101 easy-to-use recipes with a side-order of photos .clear and concise opens with a chapter on kitchen basics, including a list of equipment "must haves," a section most useful for beginner home cooks." Insatiable
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