Teresa Marrone has been gathering and preparing wild edibles for more than 20 years. She was formerly Managing Editor of a series of outdoors-themed books, and is the author of ABUNDANTLY WILD: COLLECTING AND COOKING WILD EIDBLES IN THE UPPER MIDWEST, as well as numerous other outdoors-related cookbooks. Teresa also writes magazine articles on wild foods and cooking, and has taken up photography in recent years. Teresa lives in Minneapolis with husband, Bruce, and their Senegal parrot, Tuca.
Wild Berries & Fruits Field Guide of the Rocky Mountain States
Paperback
$14.95
- ISBN-13: 9781591932819
- Publisher: Adventure Publications, Incorporated
- Publication date: 02/26/2012
- Series: Wild Berries & Fruits Identification Guides Series
- Pages: 336
- Sales rank: 262,741
- Product dimensions: 4.40(w) x 6.00(h) x 0.70(d)
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Now you can identify wild berries and fruits. Learn what's edible and what to avoid with this easy-to-use field guide. The species in the book are organized by color, then by form, so when you see something in the field, you'll know just where to look. Full-page photos and insets show each plant's key identification points, while detailed descriptions give you the information you need to know. Teresa Marrone has been gathering and preparing wild edibles for more than 20 years. Let her share that experience with you.
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