Stephen Leahy is an environmental journalist based in Ontario, Canada. His work has appeared in National Geographic, The Guardian (UK), Sunday Times and New Scientist. He is a senior science and environment correspondent at Inter Press Service News Agency (IPS), the world's largest not-for-profit news agency. He won the 2012 Prince Albert/United Nations Global Prize for Climate Change.
Your Water Footprint: The Shocking Facts About How Much Water We Use to Make Everyday Products
Paperback
- ISBN-13: 9781770852952
- Publisher: Firefly Books, Limited
- Publication date: 11/04/2014
- Pages: 144
- Product dimensions: 8.40(w) x 10.80(h) x 0.60(d)
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The average American lifestyle is kept afloat by about 2,000 gallons of H2O a day.
The numbers are shocking.
Your Water Footprint reveals the true cost of our lifestyle. A "water footprint" is the amount of fresh water used to produce the goods and services we consume, including growing, harvesting, packaging, and shipping. From the foods we eat to the clothes we wear to the books we read and the music we listen to, all of it costs more than what we pay at the check-out. The 125 footprint facts in this book show the true cost of our lifestyle and what it is doing to Earth, including draining it dry.
The "Virtual Water Concept" shows the amount of water used in human activities. Presented in clever, understandable graphics, Your Water Footprint raises readers' awareness of how much water is used to make the things we use, consume and grow.
What we put on our dinner table has a very high cost. Nearly 95 percent of our water footprint is hidden in the food we eat:
- One pound of lettuce costs 15 gallons of freshwater; mango 190 gallons; avocado 220 gallons; tofu 244 gallons; rice 403 gallons; olives 522 gallons; pork 1,630 gallons; butter 2,044 gallons; chocolate 2,847 gallons; and beef 2,500 to 5,000 gallons.
- A slice of bread costs 10 gallons but if you eat it with a slice of cheese, it takes another 13 gallons.
- One glass of beer takes 20 gallons of water, and just one standard cup of tea costs 120 same-sized cups of water.
A cotton t-shirt takes almost as much water as beef, a pair of jeans even more. In fact, all aspects of our daily lives require water in some way, shape or form. The saying that "nothing is free" applies more to water than anything else we consume,
considering just three percent of the world's water is drinkable and that we are using more of it than ever before. Factor in climate change, population growth and pollution and we have an unsustainable situation. Many experts predict dire water shortages if we continue on our current path.
Your Water Footprint is riveting. Consumers of all ages will be stunned by what it reveals. It is an excellent reference and an exciting way to introduce the resource-consumption equation to students.
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Environmental journalist Leahy delivers a brilliant and shocking exposé on precisely how much water we use, not just for personal hygiene but to create the products we wear and consume. Who knew, for example, that it takes 7,600 gallons of water to make one pair of jeans, 56.6 gallons to produce one kg of tomatoes and 449 gallons to make a single chocolate bar? Leahy's text is illustrated with graphics depicting the quantity of water required to produce each item discussed, from sugar beets to leather shoes to iPhones to meat consumption. A meat-based diet, he says, consumes the equivalent of 15 large bathtubs of water daily. A vegetarian diet by contrast consumes just eight. Filled with color pictures, statistics writ large and easily comprehensible comparisons, Leahy warns that the future, in terms of our water usage, looks dire. "The success and prosperity of many parts of the world are directly linked to overdrawing of their water resources," he writes. "This can't continue." He concludes with water-saving tips in the bathroom, kitchen, laundry and our general lifestyle, and iterates not to "worry if the savings are minimal. Every drop counts." (Oct.)
Anyone living on the West Coast and desert regions of the United States is familiar with the concept of water scarcity. As global warming, food and commodity production, and population increases continue to affect the planet and its resources, water scarcity will continue to be an important and critical issue. Environmental journalist Leahy has created a guide for understanding just how much water is used in our daily activities and in the manufacturing of the products we consume, while putting into context current facts about the status of water availability. Readers will find the information, which is presented in an infographiclike style, easy to understand and to act upon. While the introduction and conclusion expertly unpack the complex issue of water use, the images and large text in the body of the book seem to be geared toward younger readers. However, this book is unique in its handling of a complex topic and is unlike other texts on the subject. Readers interested in a more traditional study on water might choose David Sedlak's Water 4.0. VERDICT The content is timely, important, and fascinating, though the infographic-style depiction of water use might not appeal to some adult readers.—Jaime Corris Hammond, Naugatuck Valley Community Coll. Lib., Waterbury, CT
Gr 4–8—With exceptionally clear and informative prose and an abundance of well-designed infographics, this book presents the shocking facts about our water usage. Quite simply, we are using too much water in our everyday lives and this consumption cannot be sustained. Consider, as Leahy points out, that it takes 634 gallons of water to produce a single cheeseburger or 660 gallons of water to produce one cotton shirt. This title provides an impressive amount of data, making the issue of water use concrete and inescapable. Leahy helps readers understand the nature of the problem by highlighting what is important to know about our global, national, and local water consumption and why; explaining the significance of concepts such as water footprint (or the amount of water it takes to produce the goods and services consumed by an individual or community); emphasizing noteworthy ideas; and providing suggestions for making wise choices. To assist readers in becoming informed decision-makers, the text and infographics work together to describe the scope of the problem by providing information about water consumption at home, in our foods, and in farming and manufacturing. The urgency of the situation is emphasized, but so, too, are the steps readers can take to address the crisis. This is an exemplary book for focusing on Common Core standards that emphasize the integration of text and graphics in both reading and writing. Pair this book with Paul Fleischman's Eyes Wide Open (Candlewick, 2014) to enlighten readers further about urgent water and ecology issues.—Myra Zarnowski, City University of New York
Leahy drops a tsunami of sobering facts and infographics on the heads of readers who take what comes out of their faucets for granted.Focusing not on fresh water use in general but on its "footprint"—meaning water that agricultural and manufacturing processes leave polluted or otherwise locally unusable—the author sprays his urgently toned narrative with alarming observations and eye-opening comparisons. These are all pumped from cited official reports and studies, and they range from (extensive) lists of contaminants found in the drinking water of various municipalities to evidence that biofuel production is not a sustainable process and an ominous claim that the water in the Midwest's Ogallala Aquifer is being drained 14 times faster that it is being replaced. The wellspring of his argument is presented in dozens of image-based color maps and charts. There's a picture of a cloth diaper next to the single 18-liter water bottle that represents its manufacturing footprint and a disposable paired to 31 similar bottles; another image presents 15 filled bathtubs to show how much water a meat-based diet consumes each day. Though quoting an estimate that household use accounts for only 14 percent of humanity's water footprint, he closes with a chapter of general water-saving tips that will at least make readers feel better as they face the apparently inevitable dry times ahead. A heavy flood of information better suited as a resource for study and reports than an immersive consciousness-raiser. (index, bibliography) (Nonfiction. 14-18)